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2018
Mark RIFM fragrance ingredient safety assessment, ethyl trans-2-butenoate, CAS Registry Number 623-70-1
Api, A. M. ; Belmonte, F. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. and Dekant, W. , et al. (2018) In Food and Chemical Toxicology 122. p.670-679
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, ethyl 2-methylbutyrate, CAS Registry Number 7452-79-1
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology 122. p.738-746
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, 2-methylbutyl butyrate, CAS Registry Number 51115-64-1
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology 122. p.762-770
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, methyl isovalerate, CAS Registry Number 556-24-1
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology 122. p.730-737
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, butyl benzoate, CAS registry number 136-60-7
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology 122. p.680-686
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, octahydro-4,7-methano-1H-indenemethyl formate, CAS Registry Number 68039-78-1
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology 122. p.747-754
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, 1,1-diethoxyheptane, CAS Registry Number 688-82-4
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology 122(Suppl. 1). p.558-565
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, nonyl acetate, CAS Registry Number 143-13-5
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology 122(Suppl. 1). p.491-500
- Contribution to journal › Scientific review
Mark RIFM fragrance ingredient safety assessment, hexanoic acid, 4-methyl-, CAS Registry Number 1561-11-1
Api, A. M. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. ; Dekant, W. and Deodhar, C. , et al. (2018) In Food and Chemical Toxicology p.780-788
- Contribution to journal › Article
Mark RIFM fragrance ingredient safety assessment, δ-3-carene, CAS Registry Number 13466-78-9
Api, A. M. ; Belmonte, F. ; Belsito, D. ; Botelho, D. ; Bruze, M. ^LU ; Burton, G. A. ; Buschmann, J. ; Dagli, M. L. ; Date, M. and Dekant, W. , et al. (2018) In Food and Chemical Toxicology p.771-779
- Contribution to journal › Article

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