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2025
Mark Women's dietary diversity is associated with homestead production and market access : A cross-sectional study in rural Rwanda
Dusingizimana, Theogene ; Nduwayezu, Gilbert ^LU and Kjelqvist, Tomas (2025) In Maternal and Child Nutrition 21(1).
- Contribution to journal › Article
2023
Mark Analysing Diet Composition and Food Insecurity by Socio-Economic Status in Secondary African Cities
Mackay, Heather ^LU ; Omondi, Samuel Onyango ; Jirström, Magnus ^LU and Alsanius, Beatrix (2023) p.191-230
- Chapter in Book/Report/Conference proceeding › Book chapter
2022
Mark Prevalence and determinants of anemia among resident female university students from Southern Punjab, Pakistan
Khokhar, Javeria ; Akbar, Atif ; Akhtar, Saeed ; Layla, Anam ; Lazarte, Claudia ^LU ; Abbas, Muhammad Asif ; Asif, Muhammad ; Shah, Zarnain Ali and Ismail, Tariq ^LU (2022) In Women and Health 62(6). p.488-501
- Contribution to journal › Article
2021
Mark Consumption of Vitamin-A-Rich Foods and Vitamin A Supplementation for Children under Two Years Old in 51 Low- and Middle-Income Countries
Karlsson, Omar ^LU ; Kim, Rockli ; Hasman, Andreas and Subramanian, S V (2021) In Nutrients 14(1).
- Contribution to journal › Article
2020
Mark The Social Stratification of Availability, Affordability, and Consumption of Food in Families with Preschoolers in Addis Ababa; The EAT Addis Study in Ethiopia
Abdelmenan, Semira ; Berhane, Hanna Y. ; Jirström, Magnus ^LU ; Trenholm, Jill ; Worku, Alemayehu ; Berhane, Yemane and Ekström, Eva-Charlotte (2020) In Nutrients 12(10).
- Contribution to journal › Article
2017
Mark Doing things their way? Food, farming and health in two Ugandan cities
Mackay, H. ^LU ; Mugagga, F. ^LU ; Kakooza, L. and Chiwona Karltun, Linley (2017) In Cities and Health 1(2). p.147-170
- Contribution to journal › Article

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