Biotechnology
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- 2023
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Mark
Assessment Of Plastic Degrading Abilities Of Autotransporter Domains Containing Esterase On Synthetic Polyesters
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- Master (Two yrs)
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Mark
Investigation of hygiene conditions and development of quality assurance plan for beer production
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- Master (Two yrs)
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Mark
Assessment of intracellular pH and fermentation profile in xylose-fermenting Saccharomyces cerevisiae strains using ratiometric sensors
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- Master (Two yrs)
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Mark
How do rainfall patterns change microbial induced carbon dynamics in soil?
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- Master (Two yrs)
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Mark
Solid-state fermentation of the microalgae Scenedesmus sp. for improved conservation and protein digestibility
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- Master (Two yrs)
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Mark
Method development of flow cytometry analysis of yeast and lactic acid bacteria viability for alcohol fermentation
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- Master (Two yrs)
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Mark
Production of natural pigments from A. platensis grown on wastewater from local treatment facility.
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- Master (Two yrs)
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Mark
Balancing the intracellular redox status in engineered autotrophic E. coli
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- Master (Two yrs)
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Mark
Monitoring of engineered Saccharomyces cerevisiae strains for stability variations and genetic mutations during 7-day tank fermentations
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- Master (Two yrs)
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Mark
Sensitive Detection of Blood Biomarker Pentraxin 3 – Development and Comparison of Amperometric and Capacitive Biosensors in Flow-Injection Systems
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- Master (Two yrs)