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- 2023
-
Mark
The effects of large-scale nutrition Interventions on Early Childhood and Neonatal Outcomes: evidence from Brazil
(
- Master (Two yrs)
- 2022
-
Mark
Effect of a whole grain cereal product on glucose regulation and subjective appetite in an overnight perspective
(
- Master (Two yrs)
- 2021
-
Mark
Characterization of Nopal cactus cladode flours regarding dietary fiber and starch content, and their effects on postprandial glycemic regulation
(
- Master (Two yrs)
-
Mark
Comparison of Nutritional Content in Processed and Homemade Foods
(
- Master (Two yrs)
- 2020
-
Mark
Osteological Markers of Nutritional Stress on the Swedish Island of Öland: Physiological Effects of Environmental Fluctuations during the Scandinavian Iron Age
(
- Master (Two yrs)
-
Mark
Characterization of globulin and avenin protein profiles in oat (Avena sativa) using Osborne fractionation and novel genomic data
(
- Master (Two yrs)
- 2018
-
Mark
Möjligheten att utnyttja de unika hälsoegenskaperna i korn
(
- Master (Two yrs)
- 2017
-
Mark
The effect of barley on glucose regulation, appetite and colonic fermentation in middle aged subjects
(
- Master (Two yrs)
-
Mark
'A Food Culture in Transition'. Perceptions of Healthy Eating and Reasoning in Food Choices - A Grounded Theory Study of Young Mothers in South Tarawa, Kiribati
(
- Master (Two yrs)
- 2016
-
Mark
Tröstnappens vara eller icke vara - Fokus på tröstnappens betydelse för det förtidigt födda barnet ur nutritionssynpunkt
(
- Master (One yr)