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- 2024
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Mark
The production of recombinant 6LZE_A and NS2B-NS3 in E. coli
(
- Master (Two yrs)
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Mark
Optimization of Solid-State Fermentation process for brown seaweed using LAB and characterization of the products
(
- Master (Two yrs)
- 2023
-
Mark
Oat processing and its influence on quality parameters with focus on kilning, storage and liquid oat base creation
(
- Master (Two yrs)
-
Mark
Production of natural pigments from A. platensis grown on wastewater from local treatment facility.
(
- Master (Two yrs)
-
Mark
Characterization of low-lipase oats
(
- Master (Two yrs)
-
Mark
Solid-state fermentation of the microalgae Scenedesmus sp. for improved conservation and protein digestibility
(
- Master (Two yrs)
-
Mark
Self-adjuvanted cancer vaccine administered as a fusion protein
(
- Master (Two yrs)
-
Mark
Cloning and expressing the genes encoding Glycerol dehydratase (GDHt) and 1,3-Propanediol dehydrogenase (1,3-PDDH) in E. coli
(
- Master (Two yrs)
-
Mark
Geobacillus 7349 – A new potential biosurfactant producing microorganism
(
- Master (Two yrs)
-
Mark
Development and Evaluation of an Enzyme-Based Sunscreen
(
- Master (Two yrs)