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- 2023
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Mark
Design of a lightweight toothbrush with low environmental impact
- Master (Two yrs)
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Mark
Additive Manufacturing: Comparative Analysis and Application in Suspension Design
- Master (Two yrs)
- 2022
-
Mark
New Motor for Weather Shelter
- Master (Two yrs)
-
Mark
Development of a Vegan Minced Meat Analogue with Mycoprotein
- Master (Two yrs)
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Mark
Frame Sections for Highly Insulated Industrial Doors
- Master (Two yrs)
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Mark
Development of an innovative oat and chickpea based fermented product
- Master (Two yrs)
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Mark
Shapes - Next Generation IoT sensors
- Master (Two yrs)
-
Mark
Product development of side-stream press cake through fermentation
- Master (Two yrs)
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Mark
The PTZ camera in a circular economy
- Master (Two yrs)
-
Mark
Creating A Chicken Analogue with Mycoprotein
- Master (Two yrs)