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- 2021
-
Mark
Factors Influencing Farmers’ Readiness for Climate Change Adaptation: Southwest Washington, USA & Skåne, Sweden
(
- Master (Two yrs)
-
Mark
Development of an analytical method for the screening of meaty flavors in commercial foodstuff by SPME-GC/O-MS
(
- Master (Two yrs)
-
Mark
Kan Skåne uppnå en cirkulär förvaltning av näringsämnen - En systemanalys över mat- och restströmssystemet i Skåne
(
- Master (Two yrs)
-
Mark
An investigation of high moisture meat analogues as mince - The influence of process parameters and ingredients on the final texture
(
- Master (Two yrs)
-
Mark
Effects of Vacuum Impregnation with Various Substances in Combination with Pulsed Electric Field to Improve the Freezing Tolerance of Arugula Leaves
(
- Master (Two yrs)
-
Mark
Investigation of Physical Stability of Baobab Pulp Emulsion – for Food Application
(
- Master (Two yrs)
-
Mark
Investigation of Physical Stability of Baobab Pulp Emulsion – for Food Application
(
- Master (Two yrs)
-
Mark
Remote Sensing Based Pre-Season Yellow Rust Early Warning in Oromia, Ethiopia
2021) In Master Thesis in Geographical Information Science GISM01 20202(
Dept of Physical Geography and Ecosystem Science- Master (Two yrs)
-
Mark
Alkaline Protein Extraction of Oat Bran and Oat Endosperm Flour - the Effect of pH during Extraction and Precipitation
(
- Master (Two yrs)
-
Mark
Optimala- och miniminivåer för belysningsstyrkan i anläggningar med produktionshöns
(
- Bach. Degree