Mjölkprodukters effekt på blodsocker- och insulinsvar efter måltid
(2002) Functional Food Science; Forskning för folkhälsa och prevention, 2002
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/779535
- author
- Nilsson, Mikael LU ; Östman, Elin LU ; Elmståhl, Helena LU ; Frid, Anders LU and Björck, Inger LU
- organization
- publishing date
- 2002
- type
- Contribution to conference
- publication status
- published
- subject
- conference name
- Functional Food Science; Forskning för folkhälsa och prevention, 2002
- conference location
- Lund, Sweden
- conference dates
- 2002-10-22 - 2002-10-23
- language
- Swedish
- LU publication?
- yes
- additional info
- The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300), Pediatrics/Urology/Gynecology/Endocrinology (013240400)
- id
- d281c82a-0c09-4fb9-af0f-2e59102073ef (old id 779535)
- date added to LUP
- 2016-04-04 13:40:18
- date last changed
- 2018-11-21 21:15:30
@misc{d281c82a-0c09-4fb9-af0f-2e59102073ef, author = {{Nilsson, Mikael and Östman, Elin and Elmståhl, Helena and Frid, Anders and Björck, Inger}}, language = {{swe}}, title = {{Mjölkprodukters effekt på blodsocker- och insulinsvar efter måltid}}, year = {{2002}}, }