One hundred years of solitude and commensality : A study of cooking and meals in Swedish households
Jönsson, Håkan LU
(2017)
p.259-272
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/44aa768f-59f5-46ac-90c8-970b1f554028
- author
- Jönsson, Håkan
LU
- organization
- publishing date
- 2017-10-01
- type
- Chapter in Book/Report/Conference proceeding
- publication status
- published
- subject
- keywords
- food, tradition, meals, cooking, Sweden
- host publication
- Places of food production : Origin, Identity, Imagination - Origin, Identity, Imagination
- editor
- Bartsch, Silke and Lysaght, Patricia
- pages
- 259 - 272
- publisher
- Peter Lang Publishing Group
- ISBN
- 978-3-631-72782-9
- 978-3-631-73023-2
- project
- Meals in the Experience Economy - a study of the meal order in Swedish households
- Cultures of Consumption
- language
- English
- LU publication?
- yes
- id
- 44aa768f-59f5-46ac-90c8-970b1f554028
- date added to LUP
- 2018-01-31 14:56:29
- date last changed
- 2020-05-01 02:18:45
@inbook{44aa768f-59f5-46ac-90c8-970b1f554028,
author = {Jönsson, Håkan},
booktitle = {Places of food production : Origin, Identity, Imagination},
editor = {Bartsch, Silke and Lysaght, Patricia},
isbn = {978-3-631-72782-9},
language = {eng},
month = {10},
pages = {259--272},
publisher = {Peter Lang Publishing Group},
title = {One hundred years of solitude and commensality : A study of cooking and meals in Swedish households},
url = {https://lup.lub.lu.se/search/ws/files/62169892/One_Hundred_Years_of_Solitude_and_Commensality_.pdf},
year = {2017},
}