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2025
Mark COSTS AND BENEFITS OF FOOD SHARING IN BARCELONA
Voytenko Palgan, Yuliya ^LU ; Sadovska, Vera ^LU ; Mont, Oksana ^LU and Plepys, Andrius ^LU (2025)
- Book/Report › Report
2023
Mark Social lens or inherently social phenomenon? : The study of food in Swedish sociology
Bååth, Jonas ^LU and Neuman, Nicklas (2023) In Current Sociology 71(6). p.945-963
- Contribution to journal › Article
Mark Matbistånd från Svenska kyrkan
Leo Sandberg, Elinn ^LU (2023) p.7-27
- Chapter in Book/Report/Conference proceeding › Chapter in report
Mark Food quality 4.0: From traditional approaches to digitalized automated analysis
Hassoun, Abdo ; Jagtap, Sandeep ^LU ; Garcia-Garcia, Guillermo ; Trollman, Hana ; Pateiro, Mirian ; Lorenzo, José M. ; Trif, Monica ; Rusu, Alexandru Vasile ; Aadil, Rana Muhammad and Šimat, Vida , et al. (2023) In Journal of Food Engineering 337.
- Contribution to journal › Scientific review
Mark Addressing Water, Energy and Food Accessibility towards Achieving Sustainable Development in Katsina State, Northern Nigeria
Sani, Yahaya ^LU (2023)
- Thesis › Doctoral thesis (compilation)
Mark Measurement of Direct-Photon Cross Section and Double-Helicity Asymmetry at s =510 GeV in p → + p → Collisions
Abdulameer, N.J. ; Oskarsson, A. ^LU ; Silvermyr, D. ^LU and Zou, L. (2023) In Physical Review Letters 130(25).
- Contribution to journal › Article
Mark The king's spice cabinet-Plant remains from Gribshunden, a 15^th century royal shipwreck in the Baltic Sea
Larsson, Mikael ^LU and Foley, Brendan ^LU (2023) In PLoS ONE 18(1).
- Contribution to journal › Article
2022
Mark Light for life : new light solutions for urban plant sites
Zhang, Y. ; Yang, Y. ^LU and Dubois, M. C. ^LU (2022) IX International Symposium on Light in Horticulture, 2021 In Acta Horticulturae 1337. p.417-434
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
Mark Online food shopping reinvented : developing digitally enabled coping strategies in times of crisis
Fuentes, Christian ^LU ; Samsioe, Emma ^LU and Östrup Backe, Josefine ^LU (2022) In International Review of Retail Distribution & Consumer Research 32(2). p.130-150
- Contribution to journal › Article
Mark Matkonsumtion under pandemin: Digitala plattformar och nya matpraktiker
Fuentes, Christian ^LU ; Samsioe, Emma ^LU and Östrup Backe, Josefine ^LU (2022)
- Book/Report › Report

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