Skip to main content

Lund University Publications

LUND UNIVERSITY LIBRARIES

Modulating the glycaemic index: impact on metabolic responses at a subsequent meal

Björck, Inger LU and Elmståhl, Helena LU (2003) 9th European Nutrition Conference, 2003 In Annals of Nutrition and Metabolism 47. p.365-365
Please use this url to cite or link to this publication:
author
and
organization
publishing date
type
Contribution to journal
publication status
published
subject
in
Annals of Nutrition and Metabolism
volume
47
pages
365 - 365
publisher
Karger
conference name
9th European Nutrition Conference, 2003
conference location
Rome, Italy
conference dates
2003-10-01 - 2003-10-04
ISSN
0250-6807
DOI
10.1159/000073818
language
English
LU publication?
yes
additional info
The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300)
id
8b6b2726-8f06-4691-bd48-680232425151 (old id 527491)
date added to LUP
2016-04-04 09:39:24
date last changed
2018-11-21 20:54:40
@misc{8b6b2726-8f06-4691-bd48-680232425151,
  author       = {Björck, Inger and Elmståhl, Helena},
  issn         = {0250-6807},
  language     = {eng},
  note         = {Conference Abstract},
  pages        = {365--365},
  publisher    = {Karger},
  series       = {Annals of Nutrition and Metabolism},
  title        = {Modulating the glycaemic index: impact on metabolic responses at a subsequent meal},
  url          = {http://dx.doi.org/10.1159/000073818},
  doi          = {10.1159/000073818},
  volume       = {47},
  year         = {2003},
}