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- 2013
-
Preparation and encapsulation properties of double Pickering emulsions stabilized by quinoa starch granules
Matos, María
; Timgren, Anna
LU
; Sjöö, Malin
LU
; Dejmek, Petr
LU
and Rayner, Marilyn
LU
(2013)
In Colloids and Surfaces A: Physicochemical and Engineering Aspects
423.
p.147-153
- Contribution to journal › Article
-
Nordic eco-gastronomy. The Slow Food Concept in relation to Nordic Gastronomy
Nilsson, Jan-Henrik
LU
(2013)
p.189-204
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Neighbourhood Environment and Stroke: A Follow-Up Study in Sweden
(2013)
In PLoS ONE
8(2).
- Contribution to journal › Article
-
Effects of supplemental winter feeding on House Sparrows (Passer domesticus) in relation to landscape structure and farming systems in southern Sweden
Post, Maria von
LU
; Stjernman, Martin
LU
and Smith, Henrik
LU
(2013)
In Bird Study
60(2).
p.238-246
- Contribution to journal › Article
-
Organic amendment and fungal species in combination can alter collembolan fitness
Bracht Jörgensen, Helene
LU
and Hedlund, Katarina
LU
(2013)
In Soil Biology & Biochemistry
65.
p.316-321
- Contribution to journal › Article
-
Need for improvements in physical pretreatment of source-separated household food waste.
(2013)
In Waste Management: international journal of integrated waste management, science and technology
33(3).
p.746-754
- Contribution to journal › Article
-
Supplementation by thylakoids to a high carbohydrate meal decreases feelings of hunger, elevates CCK levels and prevents postprandial hypoglycaemia in overweight women.
(2013)
In Appetite
68.
p.118-123
- Contribution to journal › Article
-
Migration of the Common Redstart (Phoenicurus phoenicurus) : A Eurasian songbird wintering in highly seasonal conditions in the West African Sahel
(2013)
In Auk
130(2).
p.258-264
- Contribution to journal › Article
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High-Fat Diet Reduces the Formation of Butyrate, but Increases Succinate, Inflammation, Liver Fat and Cholesterol in Rats, while Dietary Fibre Counteracts These Effects.
(2013)
In PLoS ONE
8(11).
- Contribution to journal › Article
-
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region
(2013)
In European Journal of Nutrition
52(4).
p.1369-1380
- Contribution to journal › Article