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- 1999
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Mark
Thermodynamic and kinetic aspects on water vs. organic solvent as reaction media in the enzyme-catalysed reduction of ketones
(
- Contribution to journal › Article
- 1998
-
Mark
The influence of water activity on the enantioselectivity in the enzyme- catalyzed reduction of 2-pentanone
(
- Contribution to journal › Article
- 1997
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Mark
Water activity control in enzymatic esterification processes
(
- Contribution to journal › Article
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Mark
Water transfer kinetics in a water activity control system designed for biocatalysis in organic media
(
- Contribution to journal › Article
-
Mark
The enantiomeric purity of alcohols formed by enzymatic reduction of ketones can be improved by optimisation of the temperature and by using a high co-substrate concentration
(
- Contribution to journal › Article
-
Mark
How do additives affect enzyme activity and stability in nonaqueous media?
(
- Contribution to journal › Article
- 1996
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Mark
Temperature effects on protease catalyzed acyl transfer reactions in organic media
(
- Contribution to journal › Article
-
Mark
Tailoring the Microenvironment of Enzymes in Water-Poor Media
(
- Contribution to journal › Scientific review
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Mark
Calorimetric studies on solid α-chymotrypsin preparations in air and in organic solvents
(
- Contribution to journal › Article
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Mark
Temperature effects on protease-catalyzed peptide synthesis in organic media
(
- Contribution to journal › Article