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- 2012
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Mark
Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort
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- Contribution to journal › Article
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Mark
Effects on cognitive performance of modulating the postprandial blood glucose profile at breakfast.
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- Contribution to journal › Article
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Mark
Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart study
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- Contribution to journal › Article
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Mark
Effects of rose hip intake on risk markers of type 2 diabetes and cardiovascular disease: a randomized, double-blind, cross-over investigation in obese persons.
(
- Contribution to journal › Article
- 2011
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Mark
Inverse relation between vitamin D and serum total immunoglobulin G in the Scandinavian Cystic Fibrosis Nutritional Study
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- Contribution to journal › Article
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Mark
Food intake of individuals with and without diabetes across different countries and ethnic groups
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- Contribution to journal › Article
- 2010
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Mark
Effects of a sphingolipid-enriched dairy formulation on postprandial lipid concentrations.
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- Contribution to journal › Article
- 2009
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Mark
Dietary intake of the water-soluble vitamins B1, B2, B6, B12 and C in 10 countries in the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Effects of differences in postprandial glycaemia on cognitive functions in healthy middle aged subjects
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- Contribution to journal › Article
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Mark
Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study
(
- Contribution to journal › Article