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2023
Mark Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition
Yammine, S. G. ; Huybrechts, I. ; Biessy, C. ; Dossus, L. ; Panico, S. ; Sánchez, M. J. ; Benetou, V. ; Turzanski-Fortner, R. ; Katzke, V. and Idahl, A. , et al. (2023) In BMC Cancer 23(1).
- Contribution to journal › Article
2020
Mark Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
Cordova, R ; Knaze, V ; Viallon, V ; Rust, P ; Schalkwijk, C G ; Weiderpass, E ; Wagner, K-H ; Mayen-Chacon, A-L ; Aglago, E K and Dahm, C C , et al. (2020) In European Journal of Nutrition 59(7). p.2893-2904
- Contribution to journal › Article
2016
Mark Meal patterns across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
Huseinovic, E. ; Winkvist, A. ; Slimani, N. ; Park, M. K. ; Freisling, H. ; Boeing, H. ; Buckland, G. ; Schwingshackl, L. ; Weiderpass, E. and Rostgaard-Hansen, A. L. , et al. (2016) In Public Health Nutrition 19(15). p.2769-2780
- Contribution to journal › Article
2015
Mark Healthy lifestyle index and risk of gastric adenocarcinoma in the EPIC cohort study
Buckland, G. ; Travier, N. ; Huerta, J. M. ; Bueno-de-Mesquita, H. B(As) ; Siersema, P. D. ; Skeie, G. ; Weiderpass, E. ; Engeset, D. ; Ericson, Ulrika ^LU and Ohlsson, Bodil ^LU , et al. (2015) In International Journal of Cancer 137(3). p.598-606
- Contribution to journal › Article
Mark Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study.
Bamia, C ; Lagiou, P ; Jenab, M ; Aleksandrova, K ; Fedirko, V ; Trichopoulos, D ; Overvad, K ; Tjønneland, A ; Olsen, A and Clavel-Chapelon, F , et al. (2015) In British Journal of Cancer 112(7). p.1273-1282
- Contribution to journal › Article
2014
Mark Dietary intake of acrylamide and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort.
Obón-Santacana, M ; Kaaks, R ; Slimani, N ; Lujan-Barroso, L ; Freisling, H ; Ferrari, P ; Dossus, L ; Chabbert-Buffet, N ; Baglietto, L and Fortner, R T , et al. (2014) In British Journal of Cancer 111(5). p.987-997
- Contribution to journal › Article
Mark Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort study
Buckland, G. ; Ros, M. M. ; Roswall, N. ; Bueno-de-Mesquita, H. B. ; Travier, N. ; Tjonneland, A. ; Kiemeney, L. A. ; Sacerdote, C. ; Tumino, R. and Ljungberg, B. , et al. (2014) In International Journal of Cancer 134(10). p.2504-2511
- Contribution to journal › Article
2013
Mark Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Zamora-Ros, R. ; Knaze, V. ; Romieu, I. ; Scalbert, A. ; Slimani, N. ; Clavel-Chapelon, F. ; Touillaud, M. ; Perquier, F. ; Skeie, G. and Engeset, D. , et al. (2013) In European Journal of Clinical Nutrition 67(7). p.779-782
- Contribution to journal › Article
Mark Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC)
Fedirko, V. ; Trichopolou, A. ; Bamia, C. ; Duarte-Salles, T. ; Trepo, E. ; Aleksandrova, K. ; Noethlings, U. ; Lukanova, A. ; Lagiou, P. and Boffetta, P. , et al. (2013) In Annals of Oncology 24(8). p.2166-2173
- Contribution to journal › Article
Mark Dietary intake of acrylamide and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Obon-Santacana, M. ; Slimani, N. ; Lujan-Barroso, L. ; Travier, N. ; Hallmans, G. ; Freisling, H. ; Ferrari, P. ; Boutron-Ruault, M. C. ; Racine, A. and Clavel, F. , et al. (2013) In Annals of Oncology 24(10). p.2645-2651
- Contribution to journal › Article

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