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2013
Mark Adherence to the World Cancer Research Fund/American Institute for Cancer Research guidelines and risk of death in Europe: results from the European Prospective Investigation into Nutrition and Cancer cohort study
Vergnaud, Anne-Claire ; Romaguera, Dora ; Peeters, Petra H. ; van Gils, Carla H. ; Chan, Doris S. M. ; Romieu, Isabelle ; Freisling, Heinz ; Ferrari, Pietro ; Clavel-Chapelon, Francoise and Fagherazzi, Guy , et al. (2013) In American Journal of Clinical Nutrition 97(5). p.1107-1120
- Contribution to journal › Article
Mark Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Zamora-Ros, R. ; Knaze, V. ; Romieu, I. ; Scalbert, A. ; Slimani, N. ; Clavel-Chapelon, F. ; Touillaud, M. ; Perquier, F. ; Skeie, G. and Engeset, D. , et al. (2013) In European Journal of Clinical Nutrition 67(7). p.779-782
- Contribution to journal › Article
Mark Fish consumption and subsequent change in body weight in European women and men
Jakobsen, Marianne U. ; Dethlefsen, Claus ; Due, Karen M. ; May, Anne M. ; Romaguera, Dora ; Vergnaud, Anne-Claire ; Norat, Teresa ; Sorensen, Thorkild I. A. ; Halkjaer, Jytte and Tjonneland, Anne , et al. (2013) In British Journal of Nutrition 109(2). p.353-362
- Contribution to journal › Article
Mark High intakes of protein and processed meat associate with increased incidence of type 2 diabetes.
Ericson, Ulrika ^LU ; Sonestedt, Emily ^LU ; Gullberg, Bo ^LU ; Hellstrand, Sophie ^LU ; Hindy, George ^LU ; Wirfält, Elisabet ^LU and Orho-Melander, Marju ^LU (2013) In British Journal of Nutrition 109(6). p.1143-1153
- Contribution to journal › Article
Mark Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region
Freisling, Heinz ; Moskal, Aurelie ; Ferrari, Pietro ; Nicolas, Genevieve ; Knaze, Viktoria ; Clavel-Chapelon, Francoise ; Boutron-Ruault, Marie-Christine ; Nailler, Laura ; Teucher, Birgit and Grote, Verena A. , et al. (2013) In European Journal of Nutrition 52(4). p.1369-1380
- Contribution to journal › Article
Mark Challenges in estimating the validity of dietary acrylamide measurements
Ferrari, Pietro ; Freisling, Heinz ; Duell, Eric J. ; Kaaks, Rudolf ; Lujan-Barroso, Leila ; Clavel-Chapelon, Francoise ; Boutron-Ruault, Marie-Christine ; Nailler, Laura ; Polidoro, Silvia and Mattiello, Amalia , et al. (2013) In European Journal of Nutrition 52(5). p.1503-1512
- Contribution to journal › Article
Mark Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study.
Rukh, Gull ^LU ; Sonestedt, Emily ^LU ; Melander, Olle ^LU ; Hedblad, Bo ^LU ; Wirfält, Elisabet ^LU ; Ericson, Ulrika ^LU and Orho-Melander, Marju ^LU (2013) In Genes & Nutrition 8(6). p.535-547
- Contribution to journal › Article
Mark Adherence to the mediterranean diet and risk of breast cancer in the European prospective investigation into cancer and nutrition cohort study
Buckland, G. ; Travier, N. ; Cottet, V. ; Gonzalez, C. A. ; Lujan-Barroso, L. ; Agudo, A. ; Trichopoulou, A. ; Lagiou, P. ; Trichopoulos, D. and Peeters, P. H. , et al. (2013) In International Journal of Cancer 132(12). p.2918-2927
- Contribution to journal › Article
Mark What do review papers conclude about food and dietary patterns?
Wirfält, Elisabet ^LU ; Drake, Isabel ^LU and Wallström, Peter ^LU (2013) In Food & Nutrition Research 57(Mars).
- Contribution to journal › Scientific review
Mark Smoking, low formal level of education, alcohol consumption, and the risk of rheumatoid arthritis.
Bergström, Ulf ^LU ; Jacobsson, Lth ; Nilsson, J-Å ; Wirfält, Elisabet ^LU and Turesson, Carl ^LU (2013) In Scandinavian Journal of Rheumatology 42(2). p.123-130
- Contribution to journal › Article

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