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- 2025
-
Mark
Adherence to the EAT-lancet dietary pattern among older adults in Rwanda and its association with micronutrient intake
- Contribution to journal › Article
-
Mark
Associations between dietary greenhouse gas emissions, mortality, and chronic disease risk : a prospective cohort study in Sweden
- Contribution to journal › Article
-
Mark
Low iron is common in teenage girls : with vegans and vegetarians at greatest risk, according to our research in Sweden
(2025) In The Conversation
- Contribution to specialist publication or newspaper › Specialist publication article
-
Mark
Exploring the harmony between sustainable eating and health
(2025) p.158-161
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Matvanor för god hälsa och miljö : Förändrade matvanor kan förbättra folkhälsan, minska miljöpåverkan och bidra till en hållbar framtid
- Contribution to specialist publication or newspaper › Specialist publication article
-
Mark
Identifying genetic variants associated with sugar intake and appraising the genetic correlations with cardiovascular outcomes
- Contribution to journal › Article
-
Mark
Greenhouse gas emissions in relation to micronutrient intake and implications of energy intake : A comparative analysis of different modelling approaches
- Contribution to journal › Article
- 2024
-
Mark
Association of depression with incident sarcopenia and modified effect from healthy lifestyle : The first longitudinal evidence from the CHARLS
- Contribution to journal › Article
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Mark
Serum immunoglobulin concentrations and risk of type 2 diabetes mellitus in adults : a prospective cohort study from the TCLSIH study
- Contribution to journal › Article
-
Mark
The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Heart Failure in a Population-Based Cohort
- Contribution to journal › Article
