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- 2014
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Mark
The chromosome 9p21 variant interacts with vegetable and wine intake to influence the risk of cardiovascular disease : a population based cohort study
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- Contribution to journal › Article
- 2013
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Mark
Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
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- Contribution to journal › Article
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Mark
Adherence to the World Cancer Research Fund/American Institute for Cancer Research guidelines and risk of death in Europe: results from the European Prospective Investigation into Nutrition and Cancer cohort study
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- Contribution to journal › Article
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Mark
Health effects associated with foods characteristic of the Nordic diet: a systematic literature review
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- Contribution to journal › Scientific review
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Mark
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region
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- Contribution to journal › Article
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Mark
High intakes of protein and processed meat associate with increased incidence of type 2 diabetes.
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- Contribution to journal › Article
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Mark
Fish consumption and subsequent change in body weight in European women and men
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- Contribution to journal › Article
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Mark
Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study.
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- Contribution to journal › Article
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Mark
Challenges in estimating the validity of dietary acrylamide measurements
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- Contribution to journal › Article
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Mark
What do review papers conclude about food and dietary patterns?
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- Contribution to journal › Scientific review