11 – 20 of 1310
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2025
-
Mark
Balancing Environmental Sustainability and Nutrition: Dietary Climate Impact in Relation to Micronutrient Intake and Status in a Swedish Cohort
- Contribution to journal › Article
-
Mark
Leptin and PAI-1 Levels Are Decreased After a Dietary Intervention in Patients with Irritable Bowel Syndrome
- Contribution to journal › Article
-
Mark
Precision nutrition for cardiometabolic diseases
- Contribution to journal › Scientific review
-
Mark
Adapting the Crohn’s disease exclusion diet to a Nordic framework : a theoretical approach to cultural and nutritional customization
- Contribution to journal › Scientific review
-
Mark
Associations of early life dietary diversity and healthy eating with celiac disease : A prospective cohort study
- Contribution to journal › Article
-
Mark
The EAT-Lancet diet in relation nutrient intake among older adults : insights from the Gothenburg H70 birth cohort study
- Contribution to journal › Article
-
Mark
Mini-review of the EAT-Lancet planetary health diet and its role in cardiometabolic disease prevention
- Contribution to journal › Scientific review
-
Mark
Synbiotics protected radiation-induced tissue damage in rectal cancer patients : A controlled trial
- Contribution to journal › Article
-
Mark
Plasma metabolite profiles of meat intake and their association with cardiovascular disease risk : A population-based study in Swedish cohorts
- Contribution to journal › Article
-
Mark
Paleolithic Diet in Type 2 Diabetes : Effects on glycaemic control when body weight is kept stable and on leptin
(2025) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
