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- 2013
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Mark
The dissolution behavior of individual powder particles
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- Contribution to journal › Article
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Mark
Dietary fiber, fructooligosaccharides, and physicochemical properties of homogenized aqueous suspensions of yacon (Smallanthus sonchifolius)
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- Contribution to journal › Article
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Mark
Enzymatic hydrolysis of Canna indica, Manihot esculenta and Xanthosoma sagittifolium native starches below the gelatinization temperature
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- Contribution to journal › Article
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Mark
Characterization of oat proteins and aggregates using asymmetric flow field-flow fractionation.
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- Contribution to journal › Article
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Mark
Effect of pH and soybean flour heat treatment on the texture and colour of fortified roasted shredded cassava roots (garri)
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- Contribution to journal › Article
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Mark
Effect of heat tretment and homogenization on the rheological properties of aqueous parsnip suspensions
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- Contribution to journal › Article
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Mark
Velocity Measurements of Turbulent Two-Phase Flow in a High-Pressure Homogenizer Model
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- Contribution to journal › Article
- 2012
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Mark
Estimation of turbulent fragmenting forces in a high-pressure homogenizer from computational fluid dynamics
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- Contribution to journal › Article
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Mark
Hydrodynamic radius determination with asymmetrical flow field-flow fractionation using decaying cross-flows. Part II. Experimental evaluation.
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- Contribution to journal › Article
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Mark
Experimental validation of k–ε RANS-CFD on a high-pressure homogenizer valve
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- Contribution to journal › Article