161 – 170 of 278
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2006
-
Mark
Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
-
Mark
Body size and risk of renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
- 2005
-
Mark
Evaluation of Western Blot CagA Seropositivity in Helicobacter pylori-Seropositive and -Seronegative Subjects.
(
- Contribution to journal › Article
-
Mark
Long-term weight change and breast cancer risk: the European prospective investigation into cancer and nutrition (EPIC)
(
- Contribution to journal › Article
-
Mark
Misreporting of energy: prevalence, characteristics of misreporters and influence on observed risk estimates in the Malmö Diet and Cancer cohort.
(
- Contribution to journal › Article
-
Mark
Fat from different foods show diverging relations with breast cancer risk in postmenopausal women.
(
- Contribution to journal › Article
-
Mark
Dietary patterns among older Europeans: the EPIC-Elderly study
(
- Contribution to journal › Article
-
Mark
Incidence of stroke is related to carotid IMT even in the absence of plaque.
(
- Contribution to journal › Article
-
Mark
Obesity, survival, and hospital costs-findings from a screening project in sweden.
(
- Contribution to journal › Article
-
Mark
Risk factors for hip fractures in a middle-aged population: a study of 33,000 men and women.
(
- Contribution to journal › Article