271 – 280 of 798
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2010
-
Mark
A method for measuring the imbibation rate of powder in a liquid
(
- Contribution to journal › Article
-
Mark
Importance of casein micelle size and milk composition for milk gelation.
(
- Contribution to journal › Article
-
Mark
Electropermeabilization of apple tissue: Effect of cell size, cell size distribution and cell orientation
(
- Contribution to journal › Article
-
Mark
The Influence of Salting Procedures on the Characteristics of Heavy Salted Cod
2010)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Health Promoting Effects of Bioactive Peptides in Milk - Studies on Cultured Normal Cells and Cancer Cells
2010)(
- Thesis › Doctoral thesis (compilation)
-
Mark
A novel probiotic mixture exerts a therapeutic effect on experimental autoimmune encephalomyelitis mediated by IL-10 producing regulatory T cells.
(
- Contribution to journal › Article
-
Mark
Curriculum building and student progression in two LTH engineering study programmes
2010) 6:e Pedagogiska inspirationskonferensen – Lunds Tekniska Högskola In Pedagogiska inspirationskonferensen LTH 6.(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
- 2009
-
Mark
Lactoferricin treatment decreases the rate of cell proliferation of a human colon cancer cell line.
(
- Contribution to journal › Article
-
Mark
Lactoferrin and Cancer Disease Prevention
(
- Contribution to journal › Scientific review
-
Mark
Production of vegetable oil in milk emulsions using membrane emulsification
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding