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- 2023
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Membrane-based continuous fermentation with cell recycling for propionic acid production from glycerol by Acidipropionibacterium acidipropionici
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- Contribution to journal › Article
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The Purification and Characterization of a Cutinase-like Enzyme with Activity on Polyethylene Terephthalate (PET) from a Newly Isolated Bacterium Stenotrophomonas maltophilia PRS8 at a Mesophilic Temperature
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- Contribution to journal › Article
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Life-cycle assessment of yeast-based single-cell protein production with oat processing side-stream
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- Contribution to journal › Article
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Wheat bran fractionation : Effect of steam explosion and hydrotropic extraction conditions on the recovery of sugars and lignin
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- Contribution to journal › Article
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HPAEC-PAD analysis for determination of the amino acid profiles in protein fractions from oat flour combined with correction of amino acid loss during hydrolysis
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- Contribution to journal › Article
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Re-evaluation of the impact of BUD21 deletion on xylose utilization by Saccharomyces cerevisiae
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- Contribution to journal › Article
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Recombinant yeast for production of the pain receptor modulator nonivamide from vanillin
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- Contribution to journal › Article
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Effects of Lipase Immobilization Conditions and Support Materials for the Production of Structured Triacylglycerols
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- Contribution to journal › Article
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Novel thermostable GH5_34 arabinoxylanase with an atypical CBM6, displays activity on oat fibre xylan for prebiotic production
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- Contribution to journal › Article
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Quantification of structures in freeze-dried materials using X-ray microtomography
2023) Northern Lights on Food II In Colloids and Surfaces A: Physicochemical and Engineering Aspects 658.(
- Contribution to journal › Article