Roya Sardari

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2024
Mark Cloning and Characterization of a Novel N-Acetyl-D-galactosamine-4-O-sulfate Sulfatase, SulA1, from a Marine Arthrobacter Strain
Daugbjerg Christensen, Monica ; Allahgholi, Leila ^LU ; Linares-Pastén, Javier A. ^LU ; Friðjónsson, Ólafur ; Guðmundsson, Hörður ; Kale, Varsha ; Sardari, Roya R. R. ^LU ; Hreggviðsson, Guðmundur Ó. and Nordberg Karlsson, Eva ^LU (2024) In Marine Drugs 22(3).
- Contribution to journal › Article
Mark Effect of kilning on the macronutrient composition profile of three Swedish oat varieties
Norlander, Siri ^LU ; Dahlgren, Lars ^LU ; Sardari, Roya R. R. ^LU ; Marmon, Sofia ^LU ; Tullberg, Cecilia ^LU ; Nordberg Karlsson, Eva ^LU and Grey, Carl ^LU (2024) In Cereal Chemistry 101(2). p.382-396
- Contribution to journal › Article
Mark An improved HPAEC-PAD method for the determination of D-glucuronic acid and 4-O-methyl-D-glucuronic acid from polymeric and oligomeric xylan
Leontakianakou, Savvina ^LU ; Grey, Carl ^LU ; Karlsson, Eva Nordberg ^LU and Sardari, Roya R.R. ^LU (2024) In BMC Biotechnology 24(1).
- Contribution to journal › Article
Mark Macromolecular characterization of high β-glucan oat lines
Majumdar, Abhinav ^LU ; Gil-González, Aina Belén ; Barjuan Grau, Anna ^LU ; Sardari, Roya R.R. ^LU ; Larsson, Olof ^LU ; Thyagarajan, Aishwarya ; Hansson, Andreas ^LU ; Hernández-Hernández, Oswaldo ; Olsson, Olof ^LU and Zambrano, José Alfredo ^LU (2024) In Heliyon 10(2).
- Contribution to journal › Article
2023
Mark Characterization of high Arabinoxylan oat lines identified from a mutagenized oat population
Alfredo Zambrano, José ^LU ; Thyagarajan, Aishwarya ; Sardari, Roya R.R. ^LU and Olsson, Olof ^LU (2023) In Food Chemistry 404.
- Contribution to journal › Article
Mark HPAEC-PAD analysis for determination of the amino acid profiles in protein fractions from oat flour combined with correction of amino acid loss during hydrolysis
Sardari, Roya R.R. ^LU ; Jasilionis, Andrius ^LU ; Renhuldt, Nikos Tsardakas ^LU ; Adlercreutz, Patrick ^LU and Karlsson, Eva Nordberg ^LU (2023) In Journal of Cereal Science 109.
- Contribution to journal › Article
2022
Mark Medium development and production of carotenoids and exopolysaccharides by the extremophile Rhodothermus marinus DSM16675 in glucose-based defined media
Mukti, Israt Jahan ^LU ; Sardari, Roya R. R. ^LU ; Kristjansdottir, Thordis ; Hreggvidsson, Gudmundur O and Karlsson, Eva Nordberg ^LU (2022) In Microbial Cell Factories 21.
- Contribution to journal › Article
2021
Mark Cultivation of the gut bacterium Prevotella copri DSM 18205T using glucose and xylose as carbon sources
Huang, Fang ^LU ; Sardari, Roya R R ^LU ; Jasilionis, Andrius ^LU ; Böök, Olof ; Öste, Rickard ^LU ; Rascón, Ana ^LU ; Heyman-Lindén, Lovisa ; Holst, Olle ^LU and Karlsson, Eva Nordberg ^LU (2021) In MicrobiologyOpen 10(3).
- Contribution to journal › Article
Mark Extraction of sugarcane bagasse arabinoxylan, integrated with enzymatic production of xylo-oligosaccharides and separation of cellulose
Khaleghipour, Leila ; Linares-Pastén, Javier A. ^LU ; Rashedi, Hamid ; Ranaei Siadat, Seyed Omid ; Jasilionis, Andrius ^LU ; Al-Hamimi, Said ; Sardari, Roya R. R. ^LU and Karlsson, Eva Nordberg ^LU (2021) In Biotechnology for Biofuels 14(1).
- Contribution to journal › Article
Mark Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry
Sardari, Roya R. R. ^LU ; Prothmann, Jens ^LU ; Gregersen, Olavur ; Turner, Charlotta ^LU and Nordberg Karlsson, Eva ^LU (2021) In Molecules (Basel, Switzerland) 26(1).
- Contribution to journal › Article

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