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- 2009
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Mark
Metabolomic evaluation of pulsed electric field-induced stress on potato tissue
(
- Contribution to journal › Article
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Mark
Beneficial effects of a Paleolithic diet on cardiovascular risk factors in type 2 diabetes: a randomized cross-over pilot study
(
- Contribution to journal › Article
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Mark
Effects of pore spacing on drop size during cross-flow membrane emulsification—A numerical study
(
- Contribution to journal › Article
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Mark
Cyanogenic Potential of Roasted Cassava (Manihot esculenta Crantz) roots Rale from Inhambane Province, Mozambique
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
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Mark
Physicochemical Characterization of Simulated Intestinal Fed-State Fluids Containing Lyso-Phosphatidylcholine and Cholesterol
(
- Contribution to journal › Article
-
Mark
Effects of cross-flow velocity, capillary pressure and oil viscosity on oil-in-water drop formation from a capillary
(
- Contribution to journal › Article
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Mark
Oral-based controlled release formulations using poly(acrylic acid) microgels.
(
- Contribution to journal › Article
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Mark
The effects of lipophilic substances on the shape of erythrocytes demonstrated by a new in vitro-method
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- Contribution to journal › Article
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Mark
Bioactive Food Compounds with Cancer Preventing Effects in the Colon Focus on Ferulic Acid, para-Coumaric Acid and Lactoferricin
2009)(
- Thesis › Doctoral thesis (compilation)
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Mark
Processing of raw Cassava (Manihot esculenta) - Experiments and Modelling.
2009)(
- Thesis › Doctoral thesis (compilation)