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2022
Mark Barriers to change in urban freight systems : a systematic literature review
Kervall, Mikael ^LU and Pålsson, Henrik ^LU (2022) In European Transport Research Review 14(1).
- Contribution to journal › Scientific review
Mark Special section: Digital platforms and sustainable food consumption transitions
Southerton, Dale and Fuentes, Christian ^LU (2022) In Sustainable Production and Consumption 29. p.805-806
- Contribution to journal › Article
Mark Centering Gender in Public Diplomacy and Nation Branding: An Invitation to Reimagine the Future of the Field
Kaneva, Nadia and Cassinger, Cecilia ^LU (2022) In Place Branding and Public Diplomacy 18(4). p.305-313
- Contribution to journal › Article
Mark Adoption barriers for sustainable packaging practices : A comparative study of food supply chains in South Africa and Sweden
Pålsson, Henrik ^LU and Sandberg, Erik (2022) In Journal of Cleaner Production 374.
- Contribution to journal › Article
Mark Organizational resilience and internal branding: investigating the effects triggered by self-service technology
Biedenbach, Galina ; Biedenbach, Thomas ; Hulten, Peter and Tarnovskaya, Veronika ^LU (2022) In Journal of Brand Management 29(4). p.420-433
- Contribution to journal › Article
Mark "I'm not a jukebox where you push a button and then I sing": Negotiating Medicine Access in Physician–Patient Encounters
Liu, Rui ^LU ; Lundin, Susanne ^LU ; Mirsalehi, Talieh ^LU and Troein, Margareta ^LU (2022) In Ethnologia Europaea 52(2).
- Contribution to journal › Article
Mark Sustainable consumption through policy intervention—A review of research themes
Mont, Oksana ^LU ; Lehner, Matthias ^LU and Dalhammar, Carl ^LU (2022) In Frontiers in Sustainability 3.
- Contribution to journal › Article
2021
Mark 20 Years of Nordic Place Branding Research: A Review and Future Research Agenda
Cassinger, Cecilia ^LU ; Gyimothy, Szilvia ^LU and Lucarelli, Andrea (2021) In Scandinavian Journal of Hospitality and Tourism 21(1). p.102-110
- Contribution to journal › Article
Mark Devising food consumption : complex households and the socio-material work of meal box schemes
Fuentes, Christian ^LU and Samsioe, Emma ^LU (2021) In Consumption Markets and Culture 24(5). p.492-511
- Contribution to journal › Article
Mark The seaweed experience: exploring the potential and value of a marine resource
Merkel, Annabell ^LU ; Säwe, Filippa ^LU and Fredriksson, Cecilia ^LU (2021) In Scandinavian Journal of Hospitality and Tourism 21(4). p.391-406
- Contribution to journal › Article

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