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- 2006
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Mark
Characterization of chemical substitution of hydroxypropyl cellulose using enzymatic degradation
(
- Contribution to journal › Article
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Mark
Effects of polyols, saccharides, and glycoproteins on thermoprecipitation of phenylboronate-containing copolymers
(
- Contribution to journal › Article
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Mark
Interaction between covalent DNA gels and a cationic surfactant
(
- Contribution to journal › Article
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Mark
Substituent distribution and clouding behavior of hydroxypropyl methyl cellulose analyzed using enzymatic degradation
(
- Contribution to journal › Article
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Mark
New approaches to the analysis of enzymatically hydrolyzed methyl cellulose. Part 2. Comparison of various enzyme preparations
(
- Contribution to journal › Article
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Mark
Mechanical degradation and changes in conformation of hydrophobically modified starch
(
- Contribution to journal › Article
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Mark
New approaches to the analysis of enzymatically hydrolyzed methyl cellulose. Part 1. Investigation of the influence of structural parameters on the extent of degradation
(
- Contribution to journal › Article
- 2005
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Mark
DNA-cationic surfactant interactions are different for double- and single-stranded DNA
(
- Contribution to journal › Article
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Mark
Preparation and properties of plasticized poly(lactic acid) films
(
- Contribution to journal › Article
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Mark
Interaction between DNA and charged colloids could be hydrophobically driven
(
- Contribution to journal › Article