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- 2017
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Mark
How much credence does it take? Evidence on the trade-off between country-of-origin information and credence attributes for beef from a choice experiment in Sweden
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- Contribution to journal › Article
- 2014
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Mark
Country of origin or EU/non-EU labelling of beef? Comparing structural reliability and validity of discrete choice experiments for measurement of consumer preferences for origin and extrinsic quality cues
(
- Contribution to journal › Article
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Mark
Unpacking noun-noun compounds : interpreting novel and conventional food names in isolation and on food labels
(
- Contribution to journal › Article
- 2011
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Mark
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? A field experiment measuring the impact of a point-of-purchase healthy symbol on lunch sales
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- Contribution to journal › Article