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- 2020
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Mark
Lipid oxidation inhibition capacity of plant extracts and powders in a processed meat model system
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- Contribution to journal › Article
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Mark
α1-Microglobulin Binds Illuminated Flavins and Has a Protective Effect Against Sublethal Riboflavin-Induced Damage in Retinal Epithelial Cells
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- Contribution to journal › Article
- 2019
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Mark
Testing the resource trade-off hypothesis for carotenoid-based signal honesty using genetic variants of the domestic canary
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- Contribution to journal › Article
- 2018
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Mark
Characterization of carotenoids in Rhodothermus marinus
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- Contribution to journal › Article
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Mark
Maternally derived yolk antioxidants buffer the developing avian embryo against oxidative stress induced by hyperoxia
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- Contribution to journal › Article
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Mark
Novel multi-target compounds in the quest for new chemotherapies against Alzheimer's disease : An experimental and theoretical study
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- Contribution to journal › Article
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Mark
Probing downstream olive biophenol secoiridoids
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- Contribution to journal › Article
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Mark
Phenolic compounds from Syzygium jambos (Myrtaceae) exhibit distinct antioxidant and hepatoprotective activities in vivo
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- Contribution to journal › Article
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Mark
High resolution UPLC-MS/MS profiling of polyphenolics in the methanol extract of Syzygium samarangense leaves and its hepatoprotective activity in rats with CCl4-induced hepatic damage
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- Contribution to journal › Article
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Mark
Angiotensin II induces oxidative stress and upregulates neuroprotective signaling from the NRF2 and KLF9 pathway in dopaminergic cells
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- Contribution to journal › Article