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2025
Mark Functional characterisation of traditional Andean freeze-sun dried potato derivatives, Chuño and Tunta: Resistant starch, probiotic fermentation, and production of SCFA and GABA as bioactive metabolites
Ortiz, Jimena ^LU ; Ibieta Jiménez, Gabriela ^LU ; Nguyen, Tam ^LU ; Zhang, Baozhong ^LU ; Penarrieta, Mauricio and Linares-Pastén, Javier A. ^LU (2025) In Food Chemistry 502.
- Contribution to journal › Article
Mark Enhancing the functional value of Andean food plants: Enzymatic production of γ-aminobutyric acid from tarwi, cañihua and quinoa real seeds’ proteins
Ibieta Jiménez, Gabriela ^LU ; Ortiz-Sempértegui, Jimena ^LU ; Peñarrieta, J. Mauricio and Linares-Pastén, Javier A. ^LU (2025) In LWT - Food Science and Technology 220.
- Contribution to journal › Article
2024
Mark Truths and myths about superfoods in the era of the COVID-19 pandemic
Hassoun, Abdo ; Harastani, Rania ; Jagtap, Sandeep ^LU ; Trollman, Hana ; Garcia-Garcia, Guillermo ; Awad, Nour M H ; Zannou, Oscar ; Galanakis, Charis M ; Goksen, Gulden and Nayik, Gulzar Ahmad , et al. (2024) In Critical Reviews in Food Science and Nutrition 64(3). p.585-602
- Contribution to journal › Scientific review
Mark Whole Unripe Plantain Flour as Unconventional Carbohydrate Source to Prepare Gluten-Free Pasta with High Dietary Fiber Content and Reduced Starch Hydrolysis
Bello-Pérez, Luis A. ; Pineda-Tapia, Francisco J. ; Pacheco-Vargas, Glenda ; Carmona-Garcia, Roselis and Tovar, Juscelino ^LU (2024) In Starch/Staerke 76(1-2).
- Contribution to journal › Article
Mark Glucosinolate profiling in Cleome gynandra L. aerial parts based on two extraction methods
Mano, Jonas ^LU ; Dicko, Cedric ^LU ; Ouédraogo, Jean Claude W. ^LU and Bonzi-Coulibaly, Yvonne L. (2024) In Canadian Journal of Chemistry 103(1). p.27-36
- Contribution to journal › Article
Mark What is the beef with cultivated meat?
Andersson, Henrik ^LU and Garcia, Andrés G. ^LU (2024) In Etikk i Praksis 18(2). p.73-84
- Contribution to journal › Article
Mark Security priorities in circular economy : A conceptual review
Petelin, Eugène ^LU (2024) In Sustainable Production and Consumption 47. p.655-669
- Contribution to journal › Article
Mark Single-use versus reusable packaging for perishable liquid foods - Exploring evidence from research on climate impact and food safety
Nilsson, Fredrik ^LU ; Silva, Nathalie ^LU and Schelin, Jenny ^LU (2024) In Resources, Conservation and Recycling 207.
- Contribution to journal › Scientific review
Mark Savouring the sea: Production and consumption of future seaweed foods
Jönsson, Madeleine ^LU (2024)
- Thesis › Doctoral thesis (compilation)
Mark Effect of crop maturity stages and lactic acid fermentation on nutrient absorption properties, and bioaccessibility of Fe, Zn and Ca in Spinacia oleracea L
Ismail, Tariq ^LU ; Akhtar, Saeed ; Qamar, Muhammad ; Esatbeyoglu, Tuba ; Sestili, Piero ; Saeed, Wisha and Lazarte, Claudia E. ^LU (2024) In Journal of Food Composition and Analysis 133.
- Contribution to journal › Article

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