Borges Chambale
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- 2015
- Exploring the functionality of coconut proteins
- 2014
-
Heat Induced Gels from Coconut Press Cake Proteins
Chambale, Borges LU ; Bergenståhl, Björn LU and Dejmek, Petr LU
(2014)
In Food and Nutrition Sciences
5(6).
p.562-570
Mark
- 2013
-
Coconut Press Cake Alkaline Extract—Protein Solubility and Emulsification Properties
Chambale, Borges LU ; Bergenståhl, Björn LU and Dejmek, Petr LU
(2013)
In Food and Nutrition Sciences
4(9B).
p.29-37
Mark
- 2012
-
Edible proteins from coconut milk press cake; one step alkaline extraction and characterization by electrophoresis and mass spectrometry
Chambal, Borges LU ; Bergenståhl, Björn LU and Dejmek, Petr LU
(2012)
In Food Research International
47(2).
p.146-151
Mark