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- 2023
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Mark
Functional genomics gives new insights into the ectomycorrhizal degradation of chitin
(
- Contribution to journal › Article
- 2021
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Mark
Monolingual - Bilingual - Multilingual Tensions in Higher Education
2021) AILA 2021 World Congress of Applied Linguistics(
- Contribution to conference › Abstract
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Mark
Environmental DNA reveals links between abundance and composition of airborne grass pollen and respiratory health
(
- Contribution to journal › Article
- 2020
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Mark
Multilingualism as problem or resource? : Negotiating space for languages other than Swedish and English in university language planning
(
- Contribution to conference › Abstract
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Mark
RIFM fragrance ingredient safety assessment, butyl methacrylate, CAS Registry Number 97-88-1
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, S-1-methylethyl 3-methylbut-2-enethioate, CAS Registry Number 34365-79-2
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, methyl 3-methylthiopropionate, CAS Registry Number 13532-18-8
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, S-isopropyl 3-methylthiobutyrate, CAS Registry Number 34322-06-0
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, S-2-butyl 3-methylbutanethioate, CAS Registry Number 2432-91-9
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, 4,7,7-trimethyl-6-thiabicyclo[3.2.1]oct-3-ene, CAS Registry Number 6784-08-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methyl cis-5-octenoate, CAS Registry Number 41654-15-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, styryl acetate, CAS Registry Number 10521-96-7
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-acetylthiazole, CAS Registry Number 24295-03-2
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methyl thiobutyrate, CAS Registry Number 2432-51-1
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl (E)hex-3-enoate, CAS registry number 26553-46-8
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3-(4-methyl-3-pentenyl)-3-cyclohexene-1-carbonitrile, CAS registry number 68084-04-8
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, methyl 3-hexenoate, CAS Registry Number 2396-78-3
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, ethyl 3-methylthiopropionate, CAS Registry Number 13327-56-5
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, phenylethyl anthranilate, CAS Registry Number 133-18-6
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 4-methyl-5-thiazoleethanol, CAS Registry Number 137-00-8
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methyl 3,4,5,6-tetrahydro-7H-azepin-2-yl ether, CAS Registry Number 2525-16-8
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 5-methyl-3-heptanone, CAS Registry Number 541-85-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methylallyl isobutyrate, CAS Registry Number 816-73-9
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-propyl heptanenitrile, CAS Registry Number 208041-98-9
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, β-naphthyl isobutyl ether, CAS Registry Number 2173-57-1
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, myrcenol, CAS Registry Number 543-39-5
2020) In Food and Chemical Toxicology(
- Contribution to journal › Article
-
Mark
Large-scale genome sequencing of mycorrhizal fungi provides insights into the early evolution of symbiotic traits
(
- Contribution to journal › Article
- 2019
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Mark
RIFM fragrance ingredient safety assessment, 1-cyclohexene-1-acetic acid, CAS Registry Number 18294-87-6
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, 4-ethyloctanoic acid, CAS Registry Number 16493-80-4
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl benzoate, CAS Registry Number 93-89-0
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, m-dimethoxybenzene, CAS Registry Number 151-10-0
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl 2-hexylacetoacetate, CAS Registry Number 29214-60-6
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3-methyldodecanonitrile, CAS Registry Number 85351-07-1
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, isobutyl hexanoate, CAS Registry Number 105-79-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, cyclohexyl acetate, CAS Registry Number 622-45-7
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, isopropyl acetate, CAS Registry Number 108-21-4
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 4H-4a,9-methanoazuleno[5,6-d]-1,3-dioxole, octahydro-2,2,5,8,8,9a-hexamethyl-, (4aR,5R,7aS,9R)-, CAS Registry Number 211299-54-6
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, p-menth-8-en-2-one, CAS Registry Number 7764-50-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl acetoacetate, CAS Registry Number 141-97-9
(
- Contribution to journal › Article
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Mark
RIFM Fragrance Ingredient Safety Assessment,(E,Z)-2,6-nonadien-1-ol acetate, CAS Registry Number 68555-65-7
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, p-dimethoxybenzene, CAS Registry Number 150-78-7
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl 3-phenylpropionate, CAS Registry Number 2021-28-5
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-octanone, CAS Registry Number 111-13-7
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3,7-dimethyl-6-octenoic acid, CAS Registry Number 502-47-6
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3-(4-methylcyclohex-3-enyl)-3-butenyl acetate, CAS Registry Number 6819-19-8
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, lactoscatone, CAS Registry Number 21280-29-5
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-ethyl-5-methoxybicyclo[2.2.1]heptane, CAS registry number 122795-41-9
2019) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3,7-dimethyloctanenitrile, CAS Registry Number 40188-41-8
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, isoamyl phenylacetate, CAS Registry Number 102-19-2
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 4-heptanone, CAS Registry Number 123-19-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethyl levulinate, CAS Registry Number 539-88-8
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, methyl undec-10-enoate, CAS Registry Number 111-81-9
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, 2-ethylbutyl acetate, CAS Registry Number 10031-87-5
(
- Contribution to journal › Scientific review
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RIFM fragrance ingredient safety assessment, isopropyl butyrate CAS Registry Number 638-11-9
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, decyl acetate, CAS Registry Number 112-17-4
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, 4,4a,5,9b-tetrahydroindeno[1,2-d]-1,3-dioxine, CAS Registry Number 18096-62-3
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, isobornyl methyl ether, CAS Registry Number 5331-32-8
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2,2,6-trimethylcyclohexanone, CAS Registry Number 2408-37-9
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3-methyl-2-butenyl acetate, CAS Registry Number 1191-16-8
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, methyl 2-methylbutyrate, CAS Registry Number 868-57-5
2019) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 130(Suppl. 1).(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, butyl 10-undecenoate, CAS Registry Number 109-42-2
2019) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 130(Suppl. 1).(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, hexyl butyrate, CAS Registry Number 2639-63-6
2019) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 130.(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, 5-hexen-2-one, CAS Registry Number 109-49-9
2019) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 130(Suppl. 1).(
- Contribution to journal › Scientific review
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Mark
RIFM Fragrance ingredient safety assessment, cis-3-hexenyl anthranilate, CAS Registry Number 65405-76-7
2019) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 130(suppl. 1).(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, 2-isobutyl-4-methyltetrahydro-2H-pyran-4-ol, CAS registry number 63500-71-0
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1,2-dimethoxybenzene, CAS Registry Number 91-16-7
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1,5-dimethylhexyl acetate, CAS Registry Number 67952-57-2
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, isobutyl propionate, CAS Registry Number 540-42-1
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 2-phenoxyethanol, CAS Registry Number 122-99-6
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, propionic acid, CAS Registry Number 79-09-4
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, 3-methylpentyl 2-methylisocrotonate, CAS Registry Number 53082-58-9
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, linalyl anthranilate, CAS Registry Number 7149-26-0
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, anisyl phenylacetate, CAS Registry Number 102-17-0
(
- Contribution to journal › Article
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RIFM fragrance ingredient safety assessment, ethyl 2-methoxybenzyl ether, CAS Registry Number 64988-06-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 4-heptanol, 2,6-dimethyl-,acetate, CAS Registry Number 10250-45-0
2019) In Food and Chemical Toxicology(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1,6-heptadien-3-one, 2-cyclohexyl-, CAS Registry Number 313973-37-4
(
- Contribution to journal › Article
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Mark
Rifm fragrance ingredient safety assessment, 2-methylpentyl 2-methylvalerate, CAS Registry Number 90397-38-9
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3-heptanone, CAS Registry Number 106-35-4
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3a,4,5,6,7,7a-hexahydro-5-methoxy-4,7-methano-1H-indene, CAS Registry Number 53018-24-9
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, spiro[5.5]undec-8-en-1-one, 2,2,7,9-tetramethyl-, CAS Registry Number 502847-01-0
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1,4-dimethoxy-2-tert-butylbenzene, CAS Registry Number 21112-37-8
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, isobutyl acetate, CAS Registry Number 110-19-0
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, cyclopentanol, 2-(2-hexen-1-yl)-, CAS Registry Number 34686-67-4
(
- Contribution to journal › Article
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Mark
Temperate airborne grass pollen defined by spatio-temporal shifts in community composition
(
- Contribution to journal › Article
- 2018
-
Mark
RIFM fragrance ingredient safety assessment, benzeneacetaldehyde, 3,4-dimethyl-, CAS Registry Number 68844-97-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, linalyl phenylacetate, CAS Registry Number 7143-69-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 10-undecenoic acid, heptyl ester, CAS Registry Number 68141-27-5
(
- Contribution to journal › Article
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Mark
RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 1-Methyl-2-(1-methylpropyl)cyclohexyl acetate, CAS Registry Number 72183-75-6
(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, hexyl benzoate, CAS Registry Number 6789-88-4
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1,2,3,4,5,6,7,8,9,10-decahydro-5,9-methanobenzocycloocten-11-one, CAS Registry Number 22690-27-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, benzyl isoamyl ether, CAS Registry Number 122-73-6
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-methylhexanoic acid, CAS Registry Number 4536-23-6
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, p-tert-butylacetophenone, CAS Registry Number 943-27-1
(
- Contribution to journal › Article
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Mark
RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, 2-Methyl-2-hepten-6-ol, CAS Registry Number 1569-60-4
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1,3-dimethylbut-3-enyl isobutyrate, CAS Registry Number 80118-06-5
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 3-octyl acetate, CAS Registry Number 4864-61-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, octyl formate, CAS Registry Number 112-32-3
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, tricyclodecenyl acetate, CAS Registry Number 5413-60-5
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-(p-menth-1-ene-10-yl)cyclopentanone, CAS Registry Number 95962-14-4
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 2-butanone, phenylhydrazone, CAS Registry Number 1129-62-0
(
- Contribution to journal › Article