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- 2025
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Investigating Laccase-Initiated Enzymatic Cascades for Polyolefin Degradation
(2025)
KBTM05 20251
Biotechnology
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Prof. qual. >4 yrs
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Enzymatically Produced Liquid Crystalline Phases for Encapsulation and Extended Release of Ibuprofen and Aspartame
(2025)
KBTM01 20251
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Master (Two yrs)
- 2024
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Development of a fibre-rich snack made from baobab fruit pulp
(2024)
KLGM01 20231
Food Technology and Nutrition (M.Sc.)- Master (Two yrs)
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A Hydrogeological Investigation of the Chocaya Alluvial Fan in Cochabamba, Bolivia
(2024)
VTGM05 20241
Engineering Geology
Civil Engineering (M.Sc.Eng.)- Prof. qual. >4 yrs
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Comparative study of struvite quality produced in European Wastewater treatment plants
(2024)
VVAM05 20241
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
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Design and Planning of Biofuels Produced from Algae
(2024)
KETM05 20241
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
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Simulating and dimensioning an NH3 adsorber for decentralized production
(2024)
KETM05 20241
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
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Studying the interactions between therapeutic peptides and absorption enhancers
(2024)
KLGM15 20231
Food Technology and Nutrition (M.Sc.)- Master (Two yrs)
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The Development, Modeling and Partial Validation of a Continuous Process for the Production of PIX-Sulfate
(2024)
KETM05 20241
Chemical Engineering (M.Sc.Eng.)- Master (Two yrs)
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Microbial transformation of 5-hydroxymethylfurfural (HMF) to 2,5-Bis(hydroxymethyl)furan (BHMF).
(2024)
KBTM01 20241
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Master (Two yrs)