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2024
Mark Improving xylose utilization through investigation of sugar signaling in S. cerevisiae
Egeler, Nina ^LU (2024) KMBM01 20241
Applied Microbiology
Biotechnology
Biotechnology (MSc)
- Master (Two yrs)
2023
Mark Assessment of intracellular pH and fermentation profile in xylose-fermenting Saccharomyces cerevisiae strains using ratiometric sensors
Eisentraut, Leon ^LU (2023) KMBM01 20231
Biotechnology
Applied Microbiology
- Master (Two yrs)
2020
Mark Progress towards a new type of β4GalT7 inhibitors
Malmquist, Hanna ^LU (2020) KEMR30 20201
Department of Chemistry
- Master (Two yrs)
2018
Mark Understanding the Effects of Novel Engineering Targets on Sugar Sensing in S. cerevisiae
Fjölnisdóttir, Birta Líf ^LU (2018) KMBM01 20181
Applied Microbiology
Biotechnology
- Master (Two yrs)
2017
Mark Separation and Extraction of Proteins and Polysaccharides from the Seaweed Palmaria Palmata using Enzyme Digestion
Nilsson, Anna ^LU (2017) KBK820 20171
Pure and Applied Biochemistry
- Master (Two yrs)
Mark Separation and Extraction of Proteins and Polysaccharides from the Seaweed Palmaria Palmata using Enzyme Digestion
Nilsson, Anna ^LU (2017) KBK820 20161
Pure and Applied Biochemistry
- Master (Two yrs)
2016
Mark Development and Validation of Yeast Biosensors for Signaling Pathways
Tueros Farfan, Felipe Gonzalo ^LU (2016) KMBM01 20152
Applied Microbiology
Biotechnology
Department of Physics
- Master (Two yrs)
2015
Mark Synthesis towards an aromatic alfa-dixyloside
Olofsson, Martin ^LU (2015) KOK820 20111
Centre for Analysis and Synthesis
- Master (Two yrs)
Mark Characterization of Succinate Producing Bacteria
Nyström, Sofia ^LU (2015) KET920 20151
Chemical Engineering (M.Sc.Eng.)
- Master (Two yrs)

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