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- 2020
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Mark
Predicting fillability of viscoelastic product in Tetra Recart
(
- Master (Two yrs)
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Mark
Analyses of microbial community in nutrient solution with biofertilizer and risk assessment of establishment of pathogens
(
- Master (Two yrs)
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Mark
Heat moisture treatment of potato starch to achieve physical modifications
(
- Master (Two yrs)
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Mark
Optimization of Protein Recovery Process from Rapeseed Cake
(
- Master (Two yrs)
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Mark
Effects of Microwave and Enzyme Treatments on the Softness of Barley Kernels
(
- Master (Two yrs)
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Mark
Development of a Drink
(
- Master (Two yrs)
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Mark
Värdet av örtrika kantzoner i jordbruket
(
- Bach. Degree
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Mark
Gynnas konkurrerande jordbrukare av samarbete?
(
- Bach. Degree
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Mark
Småskaliga bönders kapaciteter i Maharashtra, Indien: En undersökning av narrativ inom Indiens och Maharashtras policys om klimatförändringar
(
- Bach. Degree
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Mark
Evaluation of water stress mapping methods in vineyards using airborne thermal imaging
2020) In Master Thesis in Geographical Information Science GISM01 20201(
Dept of Physical Geography and Ecosystem Science- Master (Two yrs)