Three weeks dietary intervention with low-glycaemic index bread improved insulin economy in women with high risk of type II diabetes
(2003) 47(6). p.396-396
Please use this url to cite or link to this publication:
https://lup.lub.lu.se/record/527509
- author
- Elmståhl, Helena LU ; Frid, Anders LU ; Groop, Leif LU and Björck, Inger LU
- organization
- publishing date
- 2003
- type
- Chapter in Book/Report/Conference proceeding
- publication status
- published
- subject
- host publication
- Annals of Nutrition & Metabolism.
- volume
- 47
- issue
- 6
- pages
- 396 - 396
- publisher
- Karger
- ISSN
- 0250-6807
- DOI
- 10.1159/000073820
- language
- English
- LU publication?
- yes
- additional info
- The information about affiliations in this record was updated in December 2015. The record was previously connected to the following departments: Applied Nutrition and Food Chemistry (011001300), Endocrinology (013241500), Pediatrics/Urology/Gynecology/Endocrinology (013240400), Diabetes and Endocrinology (013241530)
- id
- 30a2be4d-1cac-404b-a2f0-f5d78bcd3d31 (old id 527509)
- date added to LUP
- 2016-04-01 16:19:06
- date last changed
- 2023-04-18 19:37:56
@inproceedings{30a2be4d-1cac-404b-a2f0-f5d78bcd3d31, author = {{Elmståhl, Helena and Frid, Anders and Groop, Leif and Björck, Inger}}, booktitle = {{Annals of Nutrition & Metabolism.}}, issn = {{0250-6807}}, language = {{eng}}, number = {{6}}, pages = {{396--396}}, publisher = {{Karger}}, title = {{Three weeks dietary intervention with low-glycaemic index bread improved insulin economy in women with high risk of type II diabetes}}, url = {{http://dx.doi.org/10.1159/000073820}}, doi = {{10.1159/000073820}}, volume = {{47}}, year = {{2003}}, }