Yan Borné

11 – 20 of 135

show: 10
|
sort: year (new to old)

News feed Embed this list Save this search Mark all Export

Cancel

Embed this list

copy and paste the html snippet below into your own page:

<iframe src="https://lup.lub.lu.se/search/person/09c5db87-ecfd-4494-83df-569cf89cfd94?embed=1&amp;hide_pagination=1&amp;hide_info=1&amp;hide_options=1"
  width="100%"
  height="400"
  allowtransparency="true"
  frameborder="0">
</iframe>

« previous
1
2
3
4
5
…
14
next »

2025
Mark Adherence to the EAT-Lancet diet, plasma proteomics and the risk of chronic obstructive pulmonary disease
Lu, Xujia ; Pei, Yalong ; Geng, Yang ; Fan, Yulong ; Lu, Xinmei ; Jiang, Lan ; Borné, Yan ^LU and Ke, Chaofu (2025) In Thorax p.1-10
- Contribution to journal › Article
Mark Reply to J Drouin-Chartier and J Lessard-Lord
Zhang, Shunming ^LU ; Smith, J Gustav ^LU ; Borné, Yan ^LU and Sonestedt, Emily ^LU (2025) In The American journal of clinical nutrition 122(3). p.888-889
- Contribution to journal › Letter
Mark Associations between dietary greenhouse gas emissions, mortality, and chronic disease risk : a prospective cohort study in Sweden
Stubbendorff, Anna ^LU ; Janzi, Suzanne ^LU ; Borné, Yan ^LU ; Carlbaum, Moa ^LU ; Jukkola, Juulia ; Ericson, Ulrika ^LU ; Hallström, Elinor ^LU and Sonestedt, Emily ^LU (2025) In Environmental Challenges 20. p.1-9
- Contribution to journal › Article
Mark Identifying genetic variants associated with sugar intake and appraising the genetic correlations with cardiovascular outcomes
Janzi, Suzanne ^LU ; Ramne, Stina ^LU ; Kou, Minghao ; Lu, Xinmei ; Stubbendorff, Anna ^LU ; Ke, Chaofu ; Borné, Yan ^LU ; Qi, Lu and Sonestedt, Emily ^LU (2025) In Clinical Nutrition 54. p.110-119
- Contribution to journal › Article
Mark Adding salt to foods and risk of metabolic dysfunction-associated steatotic liver disease and other chronic liver diseases
Zhang, Shunming ^LU ; Huo, Zhenyu ; Borné, Yan ^LU ; Sonestedt, Emily ^LU and Qi, Lu (2025) In European Journal of Nutrition 64(5). p.1-14
- Contribution to journal › Article
Mark High-fat and low-fat fermented milk and cheese intake, proteomic signatures, and risk of all-cause and cause-specific mortality
Du, Yufeng ^LU ; Bao, Ruikun ; Zhang, Shunming ^LU ; Ericson, Ulrika ^LU ; Borné, Yan ^LU ; Qi, Lu and Sonestedt, Emily ^LU (2025) In European Journal of Nutrition 64(7).
- Contribution to journal › Article
Mark Weight-adjusted-waist index, estimated glucose disposal rate, C-reactive protein, and mortality risks among individuals with type 2 diabetes : 2 prospective cohort studies in China and the United Kingdom
Geng, Yang ; Gu, Shujun ; Fan, Yulong ; Lu, Xujia ; Zhou, Zhengyuan ; Zhang, Ning ; Pei, Yalong ; Lu, Xinmei ; Borné, Yan ^LU and Ke, Chaofu (2025) In The American journal of clinical nutrition
- Contribution to journal › Article
Mark Preserved ratio impaired spirometry, plasma proteomics, and incident heart failure
Geng, Yang ; Ding, Yi ; Pei, Yalong ; Zhou, Xiya ; Lu, Xujia ; Xu, Mingcan ; Borné, Yan ^LU and Ke, Chaofu (2025) In Journal of advanced research
- Contribution to journal › Article
2024
Mark High consumption of dairy products and risk of major adverse coronary events and stroke in a Swedish population
Dukuzimana, Justine ; Janzi, Suzanne ^LU ; Habberstad, Caroline ; Zhang, Shunming ^LU ; Borné, Yan ^LU and Sonestedt, Emily ^LU (2024) In British Journal of Nutrition 131(3). p.500-511
- Contribution to journal › Article
Mark Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study : a mediation analysis
Morales-Berstein, Fernanda ; Biessy, Carine ; Viallon, Vivian ; Goncalves-Soares, Ana ; Casagrande, Corinne ; Hémon, Bertrand ; Kliemann, Nathalie ; Cairat, Manon ; Blanco Lopez, Jessica and Al Nahas, Aline , et al. (2024) In European Journal of Nutrition 63(2). p.377-396
- Contribution to journal › Article

« previous
1
2
3
4
5
…
14
next »