Yan Borné
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- 2023
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Mark
Associations of ultra-processed food consumption, circulating protein biomarkers, and risk of cardiovascular disease
- Contribution to journal › Article
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Mark
Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence : a prospective cohort study
- Contribution to journal › Article
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Mark
Associations between dietary inflammatory scores and biomarkers of inflammation in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
- Contribution to journal › Article
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Mark
The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohort
- Contribution to journal › Article
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Mark
Association between added sugars and kidney stones in U.S. adults : data from National Health and Nutrition Examination Survey 2007–2018
- Contribution to journal › Article
- 2022
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Mark
Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition : Application of the Nova classification and validation using selected biomarkers of food processing
- Contribution to journal › Article
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Mark
Association of arterial stiffness with coronary artery calcium score in the general-population : the Swedish CArdioPulmonary bioImage study
- Contribution to journal › Article
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Mark
Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population
- Contribution to journal › Article
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Mark
Comparison of risk factors for Parkinson's disease, coronary events and ischemic stroke
- Contribution to journal › Article
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Mark
Association of Ultraprocessed Food Consumption With Risk of Dementia : A Prospective Cohort
- Contribution to journal › Article
