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- 2023
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Mark
Milk intake, lactase persistence genotype, plasma proteins and risks of cardiovascular events in the Swedish general population
2023) In European Journal of Epidemiology(
- Contribution to journal › Article
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Mark
Adherence to the EAT-Lancet diet, genetic susceptibility, and risk of type 2 diabetes in Swedish adults
(
- Contribution to journal › Article
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Mark
The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohort
(
- Contribution to journal › Article
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Mark
Consumption of ultraprocessed food and development of chronic kidney disease : the Tianjin Chronic Low-Grade Systemic Inflammation and Health and UK Biobank Cohort Studies
(
- Contribution to journal › Article
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Mark
Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease : results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
(
- Contribution to journal › Article
- 2022
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Mark
Association of Ultraprocessed Food Consumption With Risk of Dementia : A Prospective Cohort
(
- Contribution to journal › Article
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Mark
Inflammatory potential of diet and risk of nonalcoholic fatty liver disease : a prospective cohort study
(
- Contribution to journal › Article
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Mark
Protein foods from animal sources and risk of nonalcoholic fatty liver disease in representative cohorts from North and South China
(
- Contribution to journal › Article
- 2019
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Mark
The associations of self-rated health with cardiovascular risk proteins : A proteomics approach
(
- Contribution to journal › Article
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Mark
Growth differentiation factor 15 is positively associated with incidence of diabetes mellitus : the Malmö Diet and Cancer–Cardiovascular Cohort
(
- Contribution to journal › Article