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- 2022
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Mark
Crystal structure of DNA polymerase I from Thermus phage G20c
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- Contribution to journal › Article
- 2021
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Mark
Ultrasound Assisted Alkaline Pre‐treatment Efficiently Solubilises Hemicellulose from Oat Hulls
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- Contribution to journal › Article
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Mark
Altering the water holding capacity of potato pulp via structural modifications of the pectic polysaccharides
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- Contribution to journal › Article
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Mark
Microwave-assisted xylanase reaction : impact in the production of prebiotic xylooligosaccharides
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- Contribution to journal › Article
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Mark
Glucuronosylated and linear xylooligosaccharides from Quinoa stalks xylan as potential prebiotic source for growth of Bifidobacterium adolescentis and Weissella cibaria
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- Contribution to journal › Article
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Mark
Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry
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- Contribution to journal › Article
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Mark
Chemical and biochemical bleaching of oat hulls : The effect of hydrogen peroxide, laccase, xylanase and sonication on optical properties and chemical composition
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- Contribution to journal › Article
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Mark
Exploring Codon Adjustment Strategies towards Escherichia coli-Based Production of Viral Proteins Encoded by HTH1, a Novel Prophage of the Marine Bacterium Hypnocyclicus thermotrophus
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- Contribution to journal › Article
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Mark
Modeled 3D-Structures of Proteobacterial Transglycosylases from Glycoside Hydrolase Family 17 Give Insight in Ligand Interactions Explaining Differences in Transglycosylation Products
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- Contribution to journal › Article
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Mark
Endo-xylanases from Cohnella sp. AR92 aimed at xylan and arabinoxylan conversion into value-added products
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- Contribution to journal › Article