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- 2014
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Mark
The chromosome 9p21 variant interacts with vegetable and wine intake to influence the risk of cardiovascular disease : a population based cohort study
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- Contribution to journal › Article
- 2013
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Mark
High intakes of protein and processed meat associate with increased incidence of type 2 diabetes.
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- Contribution to journal › Article
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Mark
Genetic variation in the fat mass and obesity-associated gene (FTO) in association with food preferences in healthy adults.
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- Contribution to journal › Article
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Mark
Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study.
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- Contribution to journal › Article
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Mark
Meta-Analysis Investigating Associations Between Healthy Diet and Fasting Glucose and Insulin Levels and Modification by Loci Associated With Glucose Homeostasis in Data From 15 Cohorts
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- Contribution to journal › Scientific review
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Mark
The Role of Adiposity in Cardiometabolic Traits: A Mendelian Randomization Analysis
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- Contribution to journal › Article
- 2012
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Mark
Genetic Variation in the Glucose-Dependent Insulinotropic Polypeptide Receptor Modifies the Association between Carbohydrate and Fat Intake and Risk of Type 2 Diabetes in the Malmo Diet and Cancer Cohort.
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- Contribution to journal › Article
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Mark
Intake levels of dietary long-chain PUFAs modify the association between genetic variation in FADS and LDL-C
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- Contribution to journal › Article
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Mark
High disaccharide intake associates with atherogenic lipoprotein profile.
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- Contribution to journal › Article
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Mark
Role of TCF7L2 risk variant and dietary fibre intake on incident type 2 diabetes.
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- Contribution to journal › Article