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- 2010
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Mark
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
- 2009
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Mark
Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
- 2008
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Mark
Animal foods, protein, calcium and prostate cancer risk: the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
- 2006
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Mark
Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
- 2005
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Mark
Is the association with fiber from foods in colorectal cancer confounded by folate intake?
(
- Contribution to journal › Article
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Mark
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Consumption of vegetables and fruits and risk of breast cancer
(
- Contribution to journal › Article
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Mark
Meat, fish, and colorectal cancer risk: The European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
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Mark
Fruit and vegetable consumption and risk of epithelial ovarian cancer: The European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article