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2012
Mark Metabolic risk factors and skin cancer in the Metabolic Syndrome and Cancer Project (Me-Can).
Nagel, G ; Bjørge, T ; Stocks, T ^LU ; Manjer, Jonas ^LU ; Hallmans, G ; Edlinger, M ; Häggström, C ; Engeland, A ; Johansen, Dorthe ^LU and Kleiner, A , et al. (2012) In British Journal of Dermatology 167(1). p.59-67
- Contribution to journal › Article
2011
Mark Metabolic syndrome and rare gynecological cancers in the Metabolic syndrome and Cancer project (Me-Can)
Nagel, G. ; Concin, H. ; Bjorge, T. ; Rapp, K. ; Manjer, Jonas ^LU ; Hallmans, G. ; Diem, G. ; Haggstrom, C. ; Engeland, A. and Almquist, Martin ^LU , et al. (2011) In Annals of Oncology 22(6). p.1339-1345
- Contribution to journal › Article
2010
Mark Dietary beta-carotene, vitamin C and E intake and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Nagel, G. ; Linseisen, J. ; van Gils, C. H. ; Peeters, P. H. ; Boutron-Ruault, M. C. ; Clavel-Chapelon, F. ; Romieu, I. ; Tjonneland, A. ; Olsen, A. and Roswall, N. , et al. (2010) In Breast Cancer Research and Treatment 119(3). p.753-765
- Contribution to journal › Article
2009
Mark Linoleic acid, a dietary n-6 polyunsaturated fatty acid, and the aetiology of ulcerative colitis: a nested case-control study within a European prospective cohort study
Tjonneland, A. ; Olsen, A. ; Overvad, K. ; Bergmann, M. M. ; Boeing, H. ; Nagel, G. ; Linseisen, J. ; Hallmans, G. ; Palmqvist, R. and Sjodin, H. , et al. (2009) In Gut 58(12). p.1606-1611
- Contribution to journal › Article
2006
Mark Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC)
Engeset, D ; Alsaker, E ; Lund, E ; Welch, A ; Khaw, KT ; Clavel-Chapelon, F ; Thiebaut, A ; Chajes, V ; Key, TJ and Allen, NE , et al. (2006) In International Journal of Cancer 119(1). p.175-182
- Contribution to journal › Article
Mark Fruit and vegetable intake and the risk of stomach and oesophagus adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
Gonzalez, CA ; Pera, G ; Agudo, A ; Bueno-De-Mesquita, HB ; Ceroti, M ; Boeing, H ; Schulz, M ; Del Giudice, G ; Plebani, M and Carneiro, F , et al. (2006) In International Journal of Cancer 118(10). p.2559-2566
- Contribution to journal › Article
Mark No association between polymorphisms in CYP2E1, GSTM1, NAT1, NAT2 and the risk of gastric adenocarcinoma in the European prospective investigation into cancer and nutrition
Agudo, A ; Sala, N ; Pera, G ; Capella, G ; Berenguer, A ; Garcia, N ; Palli, D ; Boeing, H ; Del Giudice, G and Saieva, C , et al. (2006) In Cancer Epidemiology Biomarkers & Prevention 15(5). p.1043-1045
- Contribution to journal › Debate/Note/Editorial
Mark Plasma and dietary carotenoid, retinol and tocopherol levels and the risk of gastric adenocarcinomas in the European prospective investigation into cancer and nutrition
Jenab, M ; Riboli, E ; Ferrari, P ; Friesen, M ; Sabate, J ; Norat, T ; Slimani, N ; Tjonneland, A ; Olsen, A and Overvad, K , et al. (2006) In British Journal of Cancer 95(3). p.406-415
- Contribution to journal › Article
2005
Mark Dietary patterns among older Europeans: the EPIC-Elderly study
Bamia, C ; Orfanos, P ; Ferrari, P ; Overvad, K ; Hundborg, HH ; Tjonneland, A ; Olsen, A ; Kesse, E ; Boutron-Ruault, MC and Clavel-Chapelon, F , et al. (2005) In British Journal of Nutrition 94(1). p.100-113
- Contribution to journal › Article
Mark Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Al-Delaimy, WK ; Ferrari, P ; Slimani, N ; Pala, V ; Johansson, I ; Nilsson, S ; Mattisson, Iréne ^LU ; Wirfält, Elisabet ^LU ; Galasso, R and Palli, D , et al. (2005) In European Journal of Clinical Nutrition 59(12). p.1387-1396
- Contribution to journal › Article

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