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2020
Mark Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
Cordova, R ; Knaze, V ; Viallon, V ; Rust, P ; Schalkwijk, C G ; Weiderpass, E ; Wagner, K-H ; Mayen-Chacon, A-L ; Aglago, E K and Dahm, C C , et al. (2020) In European Journal of Nutrition 59(7). p.2893-2904
- Contribution to journal › Article
2019
Mark The role of plasma microseminoprotein-beta in prostate cancer : An observational nested case-control and Mendelian randomization study in the European prospective investigation into cancer and nutrition
Smith Byrne, K. ; Appleby, P. N. ; Key, T. J. ; Holmes, M. V. ; Fensom, G. K. ; Agudo, A. ; Ardanaz, E. ^LU ; Boeing, H. ; Bueno-De-Mesquita, H. B. and Chirlaque, M. D. , et al. (2019) In Annals of Oncology 30(6). p.983-989
- Contribution to journal › Article
2016
Mark Meal patterns across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
Huseinovic, E. ; Winkvist, A. ; Slimani, N. ; Park, M. K. ; Freisling, H. ; Boeing, H. ; Buckland, G. ; Schwingshackl, L. ; Weiderpass, E. and Rostgaard-Hansen, A. L. , et al. (2016) In Public Health Nutrition 19(15). p.2769-2780
- Contribution to journal › Article
2015
Mark Healthy lifestyle index and risk of gastric adenocarcinoma in the EPIC cohort study
Buckland, G. ; Travier, N. ; Huerta, J. M. ; Bueno-de-Mesquita, H. B(As) ; Siersema, P. D. ; Skeie, G. ; Weiderpass, E. ; Engeset, D. ; Ericson, Ulrika ^LU and Ohlsson, Bodil ^LU , et al. (2015) In International Journal of Cancer 137(3). p.598-606
- Contribution to journal › Article
Mark Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study.
Bamia, C ; Lagiou, P ; Jenab, M ; Aleksandrova, K ; Fedirko, V ; Trichopoulos, D ; Overvad, K ; Tjønneland, A ; Olsen, A and Clavel-Chapelon, F , et al. (2015) In British Journal of Cancer 112(7). p.1273-1282
- Contribution to journal › Article
2014
Mark Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study
Abbas, S. ; Linseisen, J. ; Rohrmann, S. ; Beulens, J. W. J. ; Buijsse, B. ; Amiano, P. ; Ardanaz, E. ; Balkau, B. ; Boeing, H. and Clavel-Chapelon, F. , et al. (2014) In European Journal of Clinical Nutrition 68(2). p.196-202
- Contribution to journal › Article
Mark Adherence to the Mediterranean diet and risk of bladder cancer in the EPIC cohort study
Buckland, G. ; Ros, M. M. ; Roswall, N. ; Bueno-de-Mesquita, H. B. ; Travier, N. ; Tjonneland, A. ; Kiemeney, L. A. ; Sacerdote, C. ; Tumino, R. and Ljungberg, B. , et al. (2014) In International Journal of Cancer 134(10). p.2504-2511
- Contribution to journal › Article
2013
Mark Diabetes mellitus, insulin treatment, diabetes duration, and risk of biliary tract cancer and hepatocellular carcinoma in a European cohort
Schlesinger, S. ; Aleksandrova, K. ; Pischon, T. ; Jenab, M. ; Fedirko, V. ; Trepo, E. ; Overvad, K. ; Roswall, N. ; Tjonneland, A. and Boutron-Ruault, M. C. , et al. (2013) In Annals of Oncology 24(9). p.2449-2455
- Contribution to journal › Article
Mark Dietary Glycemic Index, Glycemic Load, and Digestible Carbohydrate Intake Are Not Associated with Risk of Type 2 Diabetes in Eight European Countries
Sluijs, Ivonne ; Beulens, Joline W. J. ; van der Schouw, Yvonne T. ; van der A, Daphne L. ; Buckland, Genevieve ; Kuijsten, Anneleen ; Schulze, Matthias B. ; Amiano, Pilar ; Ardanaz, Eva and Balkau, Beverley , et al. (2013) In Journal of Nutrition 143(1). p.93-99
- Contribution to journal › Article
Mark Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC)
Fedirko, V. ; Trichopolou, A. ; Bamia, C. ; Duarte-Salles, T. ; Trepo, E. ; Aleksandrova, K. ; Noethlings, U. ; Lukanova, A. ; Lagiou, P. and Boffetta, P. , et al. (2013) In Annals of Oncology 24(8). p.2166-2173
- Contribution to journal › Article

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