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- 2019
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Mark
A comparison of emulsion stability for different OSA-modified waxy maize emulsifiers : Granules, dissolved starch, and non-solvent precipitates
(
- Contribution to journal › Article
- 2018
-
Mark
Pickering emulsions based on CaCl2-gelatinized oat starch
(
- Contribution to journal › Article
- 2017
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Mark
Production of starch nanoparticles by dissolution and non-solvent precipitation for use in food-grade Pickering emulsions
(
- Contribution to journal › Article
- 2016
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Mark
Preparation and Characterization of Starch Particles for Use in Pickering Emulsions
(
- Contribution to journal › Article
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Mark
Storage and digestion stability of encapsulated curcumin in emulsions based on starch granule Pickering stabilization
(
- Contribution to journal › Article
- 2015
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Mark
Barrier properties of heat treated starch Pickering emulsions.
(
- Contribution to journal › Article
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Mark
Fabrication of encapsulated oil powders from starch granule stabilized W/O/W Pickering emulsions by freeze-drying
(
- Contribution to journal › Article
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Mark
Chemical composition, digestibility and emulsification properties of octenyl succinic esters of various starches
(
- Contribution to journal › Article
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Mark
Particle-stabilized emulsions
2015) p.101-122(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2014
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Mark
Biomass-based particles for the formulation of Pickering type emulsions in food and topical applications
(
- Contribution to journal › Article