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- 2020
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Mark
Selective pressurized hot water extraction of nutritious macro-nutrients vs. micro-nutrients in Moringa oleifera leaves—a chemometric approach
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- Contribution to journal › Article
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Mark
A Fast and Green Extraction Method for Berry Seed Lipid Extraction Using CO2 Expanded Ethanol Combined with Sonication
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- Contribution to journal › Article
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Mark
High density supercritical carbon dioxide for the extraction of pesticide residues in onion with multivariate response surface methodology
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- Contribution to journal › Article
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Mark
Engineering the carotenoid biosynthetic pathway in Rhodothermus marinus for lycopene production
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- Contribution to journal › Article
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Mark
Non-targeted analysis strategy for the identification of phenolic compounds in complex technical lignin samples
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- Contribution to journal › Article
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Mark
Recent advances in the analysis of vitamin D and its metabolites in food matrices
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- Contribution to journal › Scientific review
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Mark
Solubility and Thermal Degradation of Quercetin in CO2-Expanded Liquids
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- Contribution to journal › Article
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Mark
Enhanced distribution kinetics in liquid-liquid extraction by CO2-expanded solvents
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- Contribution to journal › Article
- 2019
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Mark
Oxidative Depolymerisation of Lignosulphonate Lignin into Low-Molecular-Weight Products with Cu–Mn/δ-Al2O3
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- Contribution to journal › Article
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Mark
Composition and physicochemical properties of dried berry pomace
(
- Contribution to journal › Article