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- 2025
-
Mark
Investigating the Impact of Plant-Based Alternatives on Intestinal Microbiota Composition and Gut Health
(2025) Food Science Sweden Conference 2025
- Contribution to conference › Poster
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Mark
Unveiling the role of stakeholder involvement for digital transformation of Indian food SMEs
- Contribution to journal › Article
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Mark
European agrifood and forestry education for a sustainable future - Gap analysis from an informatics approach
- Contribution to journal › Article
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Mark
Individual and competitive removal of Cr(VI) and Cu(II) by microbial fuel cell constructed wetlands
- Contribution to journal › Article
-
Mark
Mechanical and rheological properties of Pluronic F127 based-hydrogels loaded with chitosan grafted with hyaluronic acid and propolis, focused to atopic dermatitis treatment
- Contribution to journal › Article
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Mark
Unveiling the hurdles confronting compressed biogas plants : a comprehensive research analysis for sustainable energy solution
- Contribution to journal › Article
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Mark
Leaching of aluminium from post-consumer beverage packaging residual PolyAl using biogenic organic acids : Towards low-cost, sustainable recycling
- Contribution to journal › Article
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Mark
Enhancing safety performance in UK metal manufacturing : a revised framework to reduce fatal accidents
- Contribution to journal › Article
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Mark
Foraging supply chains : investigating disaster for improved food provisioning
(2025) In Ambio: a Journal of Environment and Society
- Contribution to journal › Scientific review
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Mark
Functional insights from recombinant production of bacterial proteases in Saccharomyces cerevisiae
- Contribution to journal › Article
