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- 2023
-
Mark
Investigating the Feasibility of using Scandinavian Agricultural Side Streams for the Development of Novel High-Moisture Meat Analogues
(2023)
- Thesis › Doctoral thesis (compilation)
-
Mark
The match between adhesive mixture powder formulations for inhalation and the inhaler device
- Contribution to journal › Article
-
Mark
Exploration of high-pressure processing (HPP) for preservation of the Swedish grown brown macroalgae Saccharina latissima
Jönsson, Madeleine LU ; Allahgholi, Leila LU ; Rayner, Marilyn LU and Nordberg Karlsson, Eva LU
(2023)
In Frontiers in Food Science and Technology
3.
- Contribution to journal › Article
-
Mark
Synthesis of controlled-size starch nanoparticles and superparamagnetic starch nanocomposites by microemulsion method
- Contribution to journal › Article
-
Mark
Quantification of structures in freeze-dried materials using X-ray microtomography
Bai Palmkron, Shuai LU ; Bergenståhl, Björn LU
; Håkansson, Sebastian
LU
; Wahlgren, Marie
LU
; Fureby, Anna Millqvist
and Larsson, Emanuel
LU
(2023)
Northern Lights on Food II
In Colloids and Surfaces A: Physicochemical and Engineering Aspects
658.
- Contribution to journal › Article
-
Mark
Turbulent drop breakup in a simplified high-pressure homogenizer geometry : A comparison of experimental high-speed visualization and numerical experiments based on DNS and interface tracking
Olad, Peyman LU ; Innings, Fredrik LU and Håkansson, Andreas LU
(2023)
In Chemical Engineering Science
282.
- Contribution to journal › Article
-
Mark
Reversible electroporation caused by pulsed electric field – Opportunities and challenges for the food sector
Demir, Eda LU ; Tappi, Silvia ; Dymek, Katarzyna LU ; Rocculi, Pietro LU and Gómez Galindo, Federico LU
(2023)
In Trends in Food Science and Technology
139.
- Contribution to journal › Scientific review
-
Mark
A mixture of Nordic berries improves cognitive function, metabolic function and alters the gut microbiota in C57Bl/6J male mice
Huang, Fang LU ; Marungruang, Nittaya LU ; Martinsson, Isak LU ; Camprubí Ferrer, Lluís LU ; Nguyen, Thao Duy LU
; Gondo, Thamani Freedom
LU
; Karlsson, Eva Nordberg
LU
; Deierborg, Tomas
LU
; Öste, Rickard
LU
and Heyman-Lindén, Lovisa
(2023)
In Frontiers in Nutrition
10.
- Contribution to journal › Article
-
Mark
Inclusion of Oat Polar Lipids in a Solid Breakfast Improves Glucose Tolerance, Triglyceridemia, and Gut Hormone Responses Postprandially and after a Standardized Second Meal: A Randomized Crossover Study in Healthy Subjects
Hossain, Mohammad Mukul LU ; Tovar, Juscelino LU
; Cloetens, Lieselotte
LU
and Nilsson, Anne
LU
(2023)
In Nutrients
15(20).
- Contribution to journal › Article
-
Mark
Examination of the Protein Drug Supply Chain in a Swedish University Hospital : Focus on Handling Risks and Mitigation Measures
Martínez, Clàudia Sabaté ; Amery, Leanne ; De Paoli, Giorgia ; Elofsson, Ulla ; Fureby, Anna Millqvist LU ; Kwok, Stanley ; López-Cabezas, Carmen ; Rosenberger, Marika ; Schoenau, Christian and Wahlgren, Marie LU
, et al.
(2023)
In Journal of Pharmaceutical Sciences
112(11).
p.2799-2810
- Contribution to journal › Article