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- 2023
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Mark
Protein foods from animal sources and risk of nonalcoholic fatty liver disease in representative cohorts from North and South China
- Contribution to journal › Article
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Mark
Causal analysis of plasma IL-8 on carotid intima media thickness, a measure of subclinical atherosclerosis
- Contribution to journal › Article
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Mark
Co-benefits and global use of the EAT-Lancet index
(2023) SASUF Research and Innovation Week 2023
- Contribution to conference › Poster
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Mark
Association of Ultra-Processed Food Intake with Cardiovascular And Respiratory Disease Multimorbidity : A Prospective Cohort Study
- Contribution to journal › Article
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Mark
Genetic Susceptibility to Mood Disorders and Risk of Stroke : A Polygenic Risk Score and Mendelian Randomization Study
- Contribution to journal › Article
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Mark
Health care professionals’ experiences and perceptions of health promotion through the health dialogue intervention in the scania region, Sweden : a qualitative interview study
- Contribution to journal › Article
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Mark
Dairy intake and risk of type 2 diabetes : results of a large prospective cohort
- Contribution to journal › Article
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Mark
Comparisons of Different Carbohydrate Quality Indices for Risk of Type 2 Diabetes in the Malmö Diet and Cancer Study
- Contribution to journal › Article
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Mark
Diminishing benefits of urban living for children and adolescents’ growth and development
- Contribution to journal › Article
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Mark
Adherence to the EAT-Lancet diet, genetic susceptibility, and risk of type 2 diabetes in Swedish adults
- Contribution to journal › Article
