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- 2022
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Mark
Effects of genetic variants and sialylation on in vitro digestibility of purified κ-casein
(
- Contribution to journal › Article
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Mark
Phosphorylation and glycosylation isoforms of bovine κ-casein variant E in homozygous Swedish Red cow milk by liquid chromatography-electrospray ionization mass spectrometry
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- Contribution to journal › Article
- 2020
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Mark
Salt partition, ion equilibria, and the structure, composition, and solubility of micellar calcium phosphate in bovine milk with added calcium salts
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- Contribution to journal › Article
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Mark
Effects of milk proteins and posttranslational modifications on noncoagulating milk from Swedish Red dairy cattle
(
- Contribution to journal › Article
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Mark
Genetic parameters for noncoagulating milk, milk coagulation properties, and detailed milk composition in Swedish Red Dairy Cattle
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- Contribution to journal › Article
- 2017
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Mark
Short communication : Weak associations between mastitis control measures and bulk milk somatic cell counts in Swedish dairy herds
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- Contribution to journal › Article
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Mark
Comparison of milk protein composition and rennet coagulation properties in native Swedish dairy cow breeds and high-yielding Swedish Red cows
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- Contribution to journal › Article
- 2013
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Mark
Mastitis control in Swedish dairy herds
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- Contribution to journal › Article
- 2009
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Mark
Relationship between somatic cell count and milk yield in different stages of lactation
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- Contribution to journal › Article
- 2008
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Mark
Across-family marker-assisted selection using selective genotyping strategies in dairy cattle breeding schemes
(
- Contribution to journal › Article